Wednesday, September 30, 2009

Carrot paneer Paratha recipe| Paratha recipe with video

paneer carrot paratha
Carrot paneer paratha, a popular Indian flat bread stuffed with paneer. I have added carrot also to make it healthier. Normally i make rotis  for dinner .But when I attempted to make paratha first time ,we all like it and now a days i make paratas twice a week.
The stuffing of panner and carrot in parata i learnt from my friend .But she makes it in a different way. I altered the recipe to suit the taste of my family. Try out this easy Paneer paratha at home.
Check out my other paratha recipes.
The recipe is updated with video.


Paneer and carrot paratha

  Preparation Time : 20 mins | Cooking Time : 25 Mins |Makes: 5 parathas

     Wheat flour   1 cup
      Carrot  1
      Paneer cubes   1/2 cup
      Onion   1 
      Green chili  2
      Coriander leaves   few
      Cumin seed| jeeragam  1/4  tsp
      Coriander powder | dhaniya powder   1/2 tsp
      Garam masala   1/2 tsp
      Lemon juice  few drops
     Salt  as needed
     Water  to knead the dough
     Oil | butter  to cook the parathas
                                            Video of Paneer paratha
                              


carrot paneer paratha 2

Method:
  • Grate the carrots and finely chop the onions. Put the paneer in hot water for 10 mins . Drain the water and crumble them with hands. Cut the green chilly into fine pieces.Chop the coriander leaves also.
  • In a wide bowl add the wheat flour and add salt. 
  • Add water little by little and make a soft dough. Add little oil to this and coat nicely.
  • Cover it and keep it aside.
  • In a pan ,add 2 tsp of oil and put the cumin seeds. Then add the onions and cook for a minute.
  • Add the grated paneer now.
  • Add grated carrot and finely chopped coriander and green chili.
  • Add the garam masala, salt and coriander powder.

  • Mix well and cook for 2 minutes. Switch off the flame and add the lemon juice. Mix well.
  • Allow this to completely cool.

  • Make equal big lemon sized dough out of the dough.
  • Take a big lemon sized ball of the dough and dust this with dry flour.
  •  Roll it into a small circle. Place 1 and 1/2 tblsp of paneer mixture in that circle.
  • Bring the edges together and seal it.
  • Roll it gently into thick parathas .If u want your parathas to be big and little bit thin roll it till u get the desired size. 
  • Heat the tawa | pan and put the paratha on it and do in the same way as you do for chapatis. 
  • Cook on both sides.
  • Drizzle oil on the top of it and cook till golden brown.
  • Severe hot with curd or any raitha.
  • We had with boondi raita and store bought pickle.
  paneer paratha
Print Friendly and PDF
Related Posts Plugin for WordPress, Blogger...

28 comments:

  1. Nice pic...New one with carrots..healthy yet a yummy one for sure...

    ReplyDelete
  2. very yummy and inviting parathas.

    ReplyDelete
  3. Excellent....very healthy n yummy

    ReplyDelete
  4. Wow excellent parathas..feel like grabbing and finishing rite now..healthy parathas yaar..

    ReplyDelete
  5. The first pic is amazing!

    I am sure going to try this for today dinner :)

    ReplyDelete
  6. the 1st pix is wonderful... yum dish too...

    ReplyDelete
  7. Hi Jeyashri

    first time to ur blog
    Stuffed Paratha looks yummy
    Nice clicks.......

    ReplyDelete
  8. looks yum. love the first pic.

    ReplyDelete
  9. Inviting and delicious parathas...

    ReplyDelete
  10. Thank u all my friends for ur encouraging comments.
    Aruna welcomr to my blog.

    ReplyDelete
  11. Wow.. I just made Paneer and Aloo Paratha's a day before and clicked them!! You bet me!! :)
    Lovely stuffing, gotta try it sometime!

    ReplyDelete
  12. Dear,

    http://www.kitchentantra.com/2009/09/plagiarism-updated.html

    Malar

    ReplyDelete
  13. sounds new to me...nice step by step procedure

    ReplyDelete
  14. Very good explanation and good recipe .My first time here got a good collection here.

    ReplyDelete
  15. Yummy and healthy parathas
    They look just perfect
    First time here.
    You have a great space

    ReplyDelete
  16. Lovely parathas..nothing can beat hot parathas with curd n pickle naa..
    ur mint is looking super delicious..(every granule separate)

    ReplyDelete
  17. sree vidhya and viji welcome to my blog. nice to see ur comments here.Keep visiting.Thanks to all my dear friends

    ReplyDelete
  18. wow nice step by step pic and what acombination Carrot and paneer hummm interesting pic looks so great.

    ReplyDelete
  19. A "Gaint Bear Hug" from me to you dear!! Pls collect it from my blog! :)

    ReplyDelete
  20. wow , thats so thin and looks amazing.. new to me..will try for sure

    ReplyDelete
  21. Tried your Capsicum rice and Carrot+Panneer Paratta.. Both were absolutely yummy. Thanks very much.

    ReplyDelete
  22. Both your capsicum rice + Carrot and Panneer paratta recipes came out great. Thanks very much.

    ReplyDelete
  23. I am a big sucker for any kind of stuffed paratha, and this one is a lovely recipe..will make this asap.

    ReplyDelete
  24. very nice !! thank u sooo much. in this way we make beet paratha also. carrat n beet are good for health also. pl keep it up !!!

    ReplyDelete
  25. Excellent recipes....i am new to cooking.....very easy for me to follow and learn new recipes

    ReplyDelete
  26. Nice and easy recipes . thank u

    ReplyDelete
  27. Hi Jey,
    Made this for breakfast just now. Yummy and delicious. Waiting for my toddler to try it. Thanks for sharing.

    ReplyDelete
  28. Nice way to feed kids veggies

    ReplyDelete

Thank you all for visiting my blog