Hi friends, for the past 4 days i was very busy in preparing sweets and savouries for deepavli and couldnt post any recipe. Managing two kids and doing all these things really made me very busy.
Now we all have come into a festive mood and ready to welcome the festival .
My daughter put mehndhi in both hands and i decorated the house with thoranams.
I made murruku,ribbon pakoda, mullu murruku, and coming to sweets,i made kajukatli,coconut burfi and nei(ghee) urundai.
Will meet u all soon with some interesting posts .
WISH YOU ALL A VERY HAPPY DEEPAVALI .