Easy to make healthy and soft Ragi Idli recipe without the addition of rice | millets
Course: Breakfast, Dinner
Cuisine: Indian
Keyword: South Indian breakfast recipes
1. You can grind the batter in mixie, but grind in batches and use cold water for grinding the batter.
2. In summer this batter tends to ferment very quickly, so do not keep the ragi idli dosa batter for a very long time.