Nutella cookies recipe
Eggless Nutella cookies recipe
Servings: 20 cookies
Ingredients
- ½ cup whole wheat flour
- ½ cup plain flour
- ¼ cup softened butter
- 6 tbsp Nutella
- ¼ cup brown sugar
- ½ tsp baking powder
- ½ tsp vanilla essence
- 1-2 tbsp milk if needed
Instructions
- Sift both the flours along with baking powder for even mixing.
- In a bowl, cream the butter and nutella spread together with a spoon.
- Add this butter and nutella mix to the flour and add the vanilla essence and brown sugar and make it into a soft dough.
- While making the dough if it is too dry then add 1- 2 tbsp of milk.
- Make small balls out of this and flatten them with your palm.
- Preheat the oven to 160 degrees C and bake the cookies for 15-20 minutes.
- Mine got baked in 15 minutes.
- I made a few heart-shaped cookies also as have the cookie cutter which I used for making Potato Cutlets last year for Varun’s birthday.
Notes
Note:
1. I just garnished it with rice crisps. 2. Almond flakes can be placed in the center for decoration
1. I just garnished it with rice crisps. 2. Almond flakes can be placed in the center for decoration
