Shikanji recipe
Indian style lemonade recipe
Prep Time15 minutes mins
Cook Time0 minutes mins
Total Time15 minutes mins
Course: Summer drink
Cuisine: Indian
Keyword: juice, summer drink,
Servings: 5
Author: Jeyashri suresh
- 3 tbsp Lemon juice from 2 Indian lemons
- 4 cups Water
- 1 tsp roasted cumin powder |jeera powder
- 1 tsp Chaat masala
- 1 pinches Black salt
- a pinch Salt
- 2 tbsp Sugar
- Mint leaves to garnish
Squeeze out the lemon juice from the lemons. Discard the seeds if any. I generally use a tea strainer for this.
Add all the ingredients to this, except mint leaves. Let this sit for 5 minutes.
Filter this using a strainer.
Add mint leaves while serving. I didn't have mint leaves so I didn't add. Add some ice cubes and serve chill.
Notes:
1. You can add plain soda to this. If adding soda add 3 cups of water and 1 cup of soda.
2. If black salt is not available, use normal salt only.
3. Shikanji is a perfect party mocktail drink