Ganesh Chaturthi 2017 - Aug 25 - for more recipes click here
PARUPPU POORNAM KOZHUKATTAI modakam with video paruppu poornam kozhukatai fried modakam ellu kozhukattai DRY FRUITS MODAKAM Somasi
ULUNDU KOZHUKATTAI Kozhukattai maavu modakam using mould ammini kozhukattai with toor dal SUNDAL Moong dal modakam sesame ladoo

Recipe Index

This is the recipe index page of Jeyashri's kitchen.  The recipes are given in detail and given with step wise pictures. Follow jeyashri's kitchen on facebook,  Jeyashri's kitchen on Instagram and other social media (check the top right corner to hit like) Subscribe Jeyashri's kitchen to get latest updates.
Updated on 16-08-17
Cooking for Guests 
cooking-for-guests
  1.  Cooking for guests series #1- South Indian lunch
  2. Cooking for guest series #2 -   North Indian lunch|dinner
  3. Cooking for guest series #3  -  Indo-chinese Menu
  4. Cooking for guests series #4 - South Indian Lunch
  5. Cooking for guests series #5  - North indian menu
  6. Cooking for guests Series #6  - Evening snacks menu
  7. Cooking for guests series #7 -  South Indian tiffin- snack
  8. Cooking for guests series #8 -  Indo-chinese menu
  9. Cooking for guests series #9 -  Weekend Brunch menu
  10. Cooking for guests series#10  - North Indian menu
  11. Cooking for guests series #11  - North Indian menu 
  12. Cooking for guests series #12 -  Snacks menu 
  13. Cooking for guests series #13-   Weekend Brunch menu
  14. Cooking for guests series #14-  North Indian Brunch
  15. Cooking for guests series #15- Kids friendly meal
  16. Cooking for guests series #16- Traditional tamil nadu meal
  17. Cooking for guests series #17  - North Indian menu
  18. Cooking for guests series #18 -  Tamil new year meal
  19. Cooking for guests series #19 -  Weekend south indian brunch menu
  20. Cooking for guests series #20 - Chaat menu 
  21. Cooking for guests #21 - Pattani sundal, bajji, rosemilk
  22. Cooking for guests#22 - Saravana bhavan mini tiffin
  23. Cooking for guests 23 - (Malai kofta, mushroom pulao)
  24. Cooking for guests 24 - Chaat platter
  25. Cooking for Guests 25 - Aadi 18 special
  26. Cooking for guests 26 - Veg biryani, beetroot vada ..
  27. Cooking for guests 27 - No onion no garlic north indian menu
  28. Cooking for guests 28- Kozhukattai platter, vellaiappam
Indian Kitchen basics
Sambar Powder 1
  1. Vegetable Fried Rice
  2. Mint Pulao
  3. Vegetable Biryani
  4. Vegetable pulao
  5. Capsicum Rice
  6. Peas Pulao
  7. Cauliflower Rice
  8. Channa Pulao
  9. Methi Pulao
  10. Carrot Rice
  11. Paneer Pulao
  12. Sprouts Fried Rice
  13. Sweet corn Rice - No onion No Garlic recipe
  14. Cabbage Rice
  15. Mexican Rice
  16. Vegetable Rice
  17. soya chunks Biryani
  18. Kashmiri Pulao
  19. Broccoli Rice
  20. Schezwan Fried Rice
  21. Jeera Pulao | Jeera Rice
  22. Semiya Biryani
  23. Tomato Biryani
  24. Mushroom Pulao
  25. Vegetable Biryani in Pressure Cooker
  26. Mushroom Fried Rice
  27. Baby corn Pulao
  28. Tawa pulao
  29. Beetroot Pulao
  30. Restaurant style- Small potato biryani
  31. Corn- methi pulao
  32. Kovakkai masalae bath
  33. Palak pulao recipe
  34. Jaipuri Pulao
  35. Paneer Fried Rice
  36. Brown rice pulao
  37. Bhindi rice
  38. Rajma pulao
  39. Baby corn manchurian fried rice
  40. Hyderabadi Dum biryani
  41. Curry leaves pulao
  42. Pineapple fried rice
  43. Hara bara pulao
  44. Dal kichidi
  45. Mexican fried rice
  46. Kuska recipe
  47. Coriander pulao
  48. Mutter paneer pulao
  49. Zucchini masala rice
  50. Coconut milk pulao
  51. Palak paneer biryani
  52. Chilli Garlic fried rice
Side dish for chapathi | roti |parathas | poori
Using vegetables:
Bhindi-badam-masala


  • Mirchi ka Salan
  • Aloo Capsicum gravy
  • Palak kofta gravy
  • Baby corn kurma
  • Gobi mutter dry
  • Papad ki sabzi
  • Aloo Palak gravy
  • Baby corn Manchurian gravy
  • Navratan Korma
  • Bhindi badam Masala
  • Capsicum Masala
  • Lauki channa dal kootu
  • Raw banana Kofta
  • Kadai Vegetable Recipe
  • Aloo tamatar subzi
  • Potato Kurma
  • Peas masala
  • stuffed capsicum masala
  • Paneer lababdar
  • Veg kheema masala
  • Aloo baingan recipe
  • Beans aloo sabzi
  • Beetroot kurma
  • Schezwan soya chunks manchurian gravy
  • Lauki kofta gravy
  • Radish gravy
  • Veg saagu
  • Aloo gobi mutter
  • Channa kurma
  • Paneer in white gravy
  • Dal recipes:

    Dhaba style dal tadka
    1. Tomato Rasam
    2. Garlic Rasam-Poondu Rasam
    3. Jeera rasam
    4. Pineapple rasam
    5. Lemon Rasam
    6. Mysore Rasam
    7. Kalyana Rasam
    8. Vepampoo rasam
    9. KAndantippili rasam
    10. Pepper Rasam
    11. Cauliflower rasam
    12. Vethalai|Betel leaves Rasam
    13. Ginger lemon rasam
    14. Garlic rasam with coconut milk
    15. Orange rasam
    16. Neem flower rasam (with coconut milk)
    17. Mavinakayi saaru | mango rasam
    18. Onion rasam
    Kootu recipes
    lauki channa dal
    1. Snake Gourd Kootu
    2. Vazhalaikai(Raw Banana) Kootu
    3. Aviyal
    4. Chow Chow Kootu
    5. Keerai Masiyal(spinach gravy)
    6. Keerai Thandu morkootu
    7. Poosanikai kootu | Ashgourd kootu
    8. DrumStick Kootu
    9. Avarakkai Poricha Kootu
    10. 7 kari kootu - Pongal Kootu
    11. Vazhaithandhu Morkootu
    12. Kothavarangai kottu - Cluster beans kootu
    13. Tomato dal
    14. Keerai Kootu
    15. Lauki channa dal kootu
    16. Parangikai Paal Kootu
    17. Erissery
    18. Karunai kizhangu masiyal
    19. Vazhaipoo kootu - Banana flower kootu
    20. Olan recipe
    21. Keerai molagootal 
    22. Ridge gourd dal
    Thogayal recipes
    mint thogayal 3
    Poriyals | Curries with coconut
    Cabbage carrot peas poriyal
    1. Beans Parrupu Usili
    2. Vazhakai (Raw Banana) Podimas
    3. Yam Fry
    4. Stuffed Brinjals
    5. Aloo Gobi
    6. Simple Potato Curry
    7. Tindora(Kovakkai curry)
    8. Cauliflower Curry - With tomato Sauce
    9. Baby Potato curry - Mint flavored
    10. Broccoli Stir fry - With capsicum
    11. Bitter Gourd Fry - Pavakkai Varuval
    12. Potato Podimas- No onion No garlic
    13. Tandoori Aloo
    14. Brinjal curry
    15. Seppankizhanghu fry - Arbi
    16. Potato Fry
    17. Cauliflower Pepper fry
    18. Simple Potato Curry
    19. Baby Corn Stir fry
    20. Aloo Methi
    21. Mochai potato curry
    22. Vazhipoo paruppu Usili
    23. Brinjal Podi curry
    24. Raw banana | Vazhakkai Curry
    25. Capsicum curry
    26. Yam curry | Elephant foot yam
    27. Gobi mutter
    28. Mushroom pepper fry
    29. Baby potato fry
    30. Ladies finger curry
    31. Jeera aloo
    32. Sweet Potato Curry
    33. Ladies finger fries
    34. Gutti vangaya kura ( stuffed brinjals)
    35. Chettinadu style vazhakkai curry
    36. Soya chunks pepper fry
    37. Pudalangai fry | snakegourd fry
    38. Eggplant pan fried
    39. Potato masal recipe
    40. Broccoli Podimas
    41. Beans aloo sabzi
    42. Bitter gourd curry
    43. Aloo Gobi mutter

    South Indian Breakfast | Tiffin | Dinner recipes
    Kharabath recipe
    1. Chili parotta
    2. Puli Upma
    3. Arisi Upma
    4. Aval/Poha Upma
    5. Rava Idli
    6. Kuzhi Paniyaram-CHETTINAD STYLE
    7. Adai-Crispy lentil Dosa
    8. Sabudana/Sago Upma
    9. Semiya/Vermicelli Upma
    10. Kanchipuram Idli
    11. Ven Pongal
    12. Paneer Dosa
    13. Broken Wheat Upma
    14. Small onion Uttapam
    15. Puli Aval - Tamarind poha
    16. Upma Kozhukattai | Pidi Kozhukattai
    17. Home made idli
    18. Idiyappam | Coconut idiyappam
    19. Rava Pongal
    20. Pesarattu Dosai
    21. Insatat Oats Idli
    22. Hakka noodles
    23. Milagu Aval
    24. Aapam - Without yeast
    25. OatsUpma
    26. Chapathi upma
    27. Idli Upma recipe
    28. Godhumai dosai- Wheat Dosai
    29. Poori recipe
    30. Podi Idli recipe
    31. Pori Upma
    32. Tomato Kuzhi paniyaram
    33. Rava Khichidi
    34. Idli using idli rava
    35. Kal dosai recipe
    36. Moong dal puttu
    37. Masala idiyappam
    38. Curry leaves flavor idiyappam
    39. Thinai pesarattu
    40. Samai Upma
    41. Millet tomato dosai
    42. Kambu koozh
    43. Cauliflower masala dosai
    44. Thayir semaiya |curd semiya
    45. Akki roti - karnataka style
    46. Mini masala uttapam
    47. Ragi dosa
    48. Podi sevai recipe
    49. Poha idli | aval idli
    50. Javarisi upma
    51. Rava Dosa - With video
    52. Milagu adai
    53. Kerala puttu
    54. Rava upma recipe
    55. Thinai ven pongal
    56. Ragi adai
    57. Kharabath
    58. Set dosa recipe
    59. Mysore masala dosai
    60. Mangalore bun - banana poori
    61. Instant rava kuzhipaniyaram
    62. Tomato Poha
    63. Oats savory porridge
    64. Dosa for travel
    65. Whole wheat grain dosa
    66. Mor kali recipe
    67. Vendaya kali
    68. Paneer sevai
    69. Batata poha
    70. Bhatura recipe
    71. Paneer kothu parotta
    72. Ragi rava idli
    73. Besan cheela
    74. Kambu dosai
    75. Samba wheat adai
    76. Ulundu sevai | idiyappam
    77. Veg uttapam recipe
    78. Veg bee hoon
    79. Masala dosa recipe
    North Indian breakfast | Tiffin | dinner recipes
    Dal stuffed paratha
    Sandwich recipes | Bread recipes
    Aloo channa chaat sandwich
    Starter recipes | Tea time snacks
    Punjabi+ samosa
    1. Masala Vadai
    2. Cabbage Pakoda
    3. Khaman Dhokla
    4. Paneer Tikka(Tawa Method)
    5. Aval Pakoda
    6. Potato Cutlets
    7. Bread Paneer Rolls
    8. Kachori-Street food
    9. Bread Pizza
    10. sabudana Vada
    11. Uppappam/Vellai Appam
    12. Kurkure Bhendi-Deep fried ladies finger
    13. Bajji
    14. Aval Bhel served in Puff Pastry Sheets
    15. Chana Chat - With khatta Meetha Chutney
    16. Lauki Muthia - Healthy Gujarati snack
    17. Beet root Vadai
    18. Bhel Poori - Without chutney
    19. Medhu Vadai
    20. Papdi Chaat
    21. Ulundu Vadai | Medhu Vadai
    22. Masala Peanuts
    23. Thool pakoda | Onion Pakoda
    24. Raw banana chips
    25. Mysore Bonda
    26. Aval Mixture - Low fat mixture
    27. Thayir Vadai
    28. Keerai Vadai
    29. MasalaPuri - Chaat recipe
    30. Aloo bonda| Urulaikizhangu bonda
    31. Butter corn - Cup corn
    32. ChilliPaneer
    33. Pin wheel Sandwich
    34. Bhel Puri Chaat
    35. Hara bhara Kebab
    36. Spring Rolls - Recipe with video
    37. Masala Papad
    38. Roasted chickpeas
    39. Oats Tikki Recipe
    40. Ragda Pattice
    41. Gobi Manchurian dry
    42. Methi pakoda recipe
    43. Kurunai Vadai Recipe
    44. Bread Channa
    45. Corn Cheese Balls
    46. Potato Samosa recipe
    47. Vada Pav - Mumbai street snack
    48. Rice pakoda
    49. Dahi bhalla |dahi vada
    50. Matar Kachori - Peas Kachori
    51. Vazhaipoo Vadai
    52. Idli tika recipe
    53. Tandoori Gobi
    54. Beach style pori - Kara pori
    55. Broccoli -paneer cutlets
    56. Aloo Channa chaat Brushetta
    57. Curd idli
    58. Thavala vadai
    59. Oats Chaat
    60. Gobi 65
    61. Palak corn pakoda
    62. Arisi Vadai
    63. Beetroot cutlet
    64. Yam Kola Urundai
    65. Honey Sesame Potato
    66. Microwave masala peanuts
    67. Microwave Bread Pizza
    68. Millet MEthi Muthia
    69. Momos recipe
    70. Rasa Vadai
    71. Millet dhokla
    72. Moong dal bhajia
    73. Sev poori chaat
    74. Punjabi samosa with VIDEO
    75. Semiya cutlet recipe
    76. Salem thattu vadai
    77. Batata Vada | aloo vada
    78. Hariyali paneer tikka
    79. Bread masala dosai
    80. Dahi bread chaat
    81. Kothimber Vadi
    82. Chaat Sundal
    83. Beach style sundal gravy
    84. Aloo tikki chaat
    85. Aamai vadai | Paruppu vadai
    86. Khandvi recipe
    87. Dal kachori
    88. Soya chunks cutlet
    89. Sambar Vadai
    90. Tandoori tofu
    91. Moong dal bhel chaat
    92. Biscuti topping recipe
    93. Vietnamese spring roll
    94. Potato pottalam
    95. Mixed veg pakora
    96. Murmura chivda | kara pori
    97. Baked jacket potato
    98. Masala Dal baati
    99. Dry fruits kachori
    100. Cabbage Vadai 
    101. Pav bhaji recipe - no onion no garlic
    102. Sprouts tikki
    103. Tawa idli
    104. Cauliflower pakoda
    105. Sweet potato chaat
    106. Desi bread pizza
    107. Pattanam pakoda
    108. Dabeli recipe
    109. Tandoori Paneer pizza
    110. Masala pav recipe
    111. Paneer pakoda
    112. Sprouts chaat recipe
    113. Karamani vadai
    114. Corn kebab recipe
    115. Vegetable lasagna
    116. Paneer millet cutlets
    117. Onion bajji
    118. Mexican chaat recipe
    Chaat recipes
    Aloo tikki chaat
    1. Bhel Poori - Without chutney
    2. Bhel Puri Chaat
    3. Papdi Chaat
    4. Sev poori chaat
    5. MasalaPuri - Chaat recipe
    6. Aloo Channa chaat sandwich
    7. Oats Chaat
    8. Dahi bread chaat
    9. Chaat Sundal - no onion no garlic
    10. Aloo tikki chaat
    11. Sweet Chutney for Chaat recipes
    12. Green chutney for chaats 
    13. Fruit Chaat
    14. Ragda Pattice
    15. Roasted moong dal chaat
    16. Sweet potato chaat
    17. Dabeli recipe
    18. Masala pav
    19. Sprouts chaat recipe
    20. Mexican chaat
    Side dish for Idli |dosa |Pongal | idiyappam
    Chutneys
    coconut chutney
    1. Peanut Chutney
    2. Garlic Chutney
    3. Onion tomato chutney
    4. Red jalapeno Chutney
    5. Kothamalli chutney - coriander chutney
    6. Pudina Chutney
    7. Vengaya chutney | Onion chutney
    8. Pottukadalai Chutney
    9. Tomato Chutney
    10. Kara Chutney
    11. Carrot Chutney
    12. Kadalai paruppu Chutney
    13. Coconut chutney
    14. Beetroot Chutney
    15. Kara poondu chutney
    16. Urad dal chutney
    17. Tomato gojju
    18. Coriander Chutney
    19. Ginger chutney
    20. Peanut chutney with tomato
    21. curry leaves chutney
    22. Red coconut chutney
    23. Kadhamba chutney | Veg chutney
    24. Mint coriander chutney
    Sambar and other gravies:
    Vada-curry
    1. Minestrone Soup
    2. Italian bread soup recipe
    3. Roasted Bell pepper Soup
    4. Hot and Sour veg Soup
    5. Thai cucumber and pineapple Salad
    6. Grilled pineapple salad
    7. Mexican Rice
    8. Schezwan Fried Rice
    9. Pineapple fried rice
    10. Tortilla recipe
    11. Thai green curry - Thai recipe
    12. Agilo olio pasta
    13. Basil Walnut pesto pasta
    14. Veg Hakka noodles - using spaghetti
    15. Cranberry granola recipe
    16. Yogurt Parfait
    17. Roasted bell pepper pasta
    18. Chocolate Cheese Sandwich
    19. Nutella fruit sandwich
    20. Pumpkin sauce pasta
    21. Tortilla pizza
    22. Mini pizza - With home made pizza dough
    23. Pasta Salad
    24. Vegetable Pasta- with home made sauce
    25. Penne Arrabiata - Pasta recipes
    26. Pasta in White sauce
    27. Pasta Sauce- white sauce and tomato sauce
    28. Vegetable Broth | Stock
    29. Thai sticky mango rice
    30. Nutella Truffles
    31. Mango float
    32. Vietnamese Spring roll
    33. Enchilada sauce
    34. Mexican fried rice
    35. Sun dried pesto pasta
    36. Baked jacket potato
    37. Eggless Wholewheat pancake 
    38. Red bean quesadilla
    39. Paneer pizza
    40. Paneer dumplings with orange sauce
    41. Grilled Mediterranean sandwich
    Home made Vadam | Appalam | chips
    arisi-appalam
    1. Javarisi Vadagam
    2. Kulambhu karuvadam
    3. Arisi appalam
    4. Maravalli kizhangu chips
    5. Raw banana chips
    6. Elai vadam
    Pakoda | bajji | Bonda recipes
    Batata-vada
    Payasam | Kheer varieties
    Elaneer payasam
    1. Semiya payasam in microwave
    2. Pal Payasam
    3. Parrupu Payasam
    4. Semiya Payasam(vermicelli Kheer)
    5. Paneer Payasam
    6. Coconut Rice payasam
    7. Javarrisi Payasam
    8. Jack Fruit Payasam - Chakka pradaman
    9. Aval payasam - Poha kheer (with sugar)
    10. Aval payasam with jaggery
    11. Elaneer payasam
    12. Macaroni Kheer | pasta payasam
    13. Rava payasam | Sooji kheer
    14. Thinai payasam
    15. Rice kheer
    16. Arisi Thengai Payasam
    17. Aadi paal - Thengai paal payasam
    18. Paalada payasam
    19. Sweet potato payasam
    20. Carrot Kheer
    21. Bottle Gourd | Lauki Kheer
    22. Badam Milk - Almond Kheer
    23. Dates Kheer
    24. Shahi semiya badam kheer
    25. Ada pradhaman
    26. Samba rava payasam
    27. Apple kheer
    28. Kerala paal payasam
    29. Besan kheer
    30. Mango semiya kheer
    31. Chana dal payasam
    32. Caramel payasam
    Kesari | appam varieties
    Atta ka halwa
    1. Deepavali Leghiyam - Deepavali Marundhu-
    2. Rava Ladoo
    3. Besan ladoo
    4. Milk Peda
    5. Mysore Pak - Diwali recipes
    6. Coconut burfi
    7. Cashew And Coconut Burfi
    8. Boondi Ladoo - Diwali Sweet
    9. Okkarai - Traditional diwali Sweet
    10. Home made Gulab Jamuns - Using Khoya
    11. Shankarpalli - Sweet Version(Diwali Sweets)
    12. Kaju Katli
    13. Maladoo
    14. Badam Burfi
    15. Motichoor ladoo - diwali sweets
    16. Corn Flour halwa - Diwali sweets
    17. Makkan Peda
    18. Carrot Burfi
    19. Dry fruits ladoo
    20. Wheat flour ladoo
    21. Aval Ladoo
    22. Palkova- Stove top method
    23. Badusha
    24. Poosanikkai halwa
    25. Khoya burfi
    26. Bread dry jamun
    27. 7 cup burfi
    28. Saffron flavored cookies
    29. Sweet somas recipe
    30. Atta ladoo
    31. Godhumai halwa
    32. Kesar Rabdi recipe
    33. Rasagulla recipe
    34. Moong dal halwa
    35. Potato Gulab jamun
    36. Kesar badam peda
    37. Atta nankhattai
    38. Lavang Latika
    39. Javarisi ladoo | sago ladoo
    40. Sweet Sev
    41. Beetroot halwa
    42. Kala jamun recipe
    43. Boondi ladoo with khoya
    44. Traditional Mysore pak
    45. Kaju Pista roll
    46. Jalebi recipe
    47. Suzhiyan recipe
    48. Jangiri
    49. Mixed nuts chikki
    50. Potato gulab jamun
    51. Mohanthal recipe
    52. Sweet boondi recipe
    53. Asoka halwa
    54. Potato halwa
    55. Mango payasam
    56. Chana dal payasam
    57. Badam coconut ladoo
    Desserts | Puddings
    bread pudding with custard sauce
    Traditional sweets
    Kadalai paruppu poli 1
    1. Pori Urundai for Kathigai Deepam
    2. AkkaraVadisal
    3. Paal Poli/Milk Poli
    4. karadaiyan nombu adai
    5. Paal Kozhukattai- for NagaPanchami
    6. Modakam / Kozhakattai for Vinayagar Chaturti/ Varalakshmi pooja
    7. Okkarai - Traditional diwali Sweet
    8. Ellu Urundai -Sesame Seeds ladoo
    9. Coconut Rice payasam
    10. Tomato Sweet Pachadi
    11. Thiruvadirai Kali
    12. Jack Fruit Payasam - Chakka pradaman
    13. Thengai Poli- Coconut poli
    14. Vella Seedai
    15. Palkova - Thiratipal
    16. Badam Halwa
    17. Deepavali Leghiyam - Deepavali Marundhu- Diwali recipes
    18. Kadalai urundai- Peanut ladoo
    19. Panagam - Sri Rama Navami recipe
    20. Kozhukattai with channa dal poornam
    21. Paruppu poli | puran poli
    22. Aval payasam with jaggery
    23. Maaladoo
    24. Ellu kozhukattai
    25. Fried modakam recipe
    26. Nei appam
    27. Vella puttu - for navaratri
    28. Manoharam - karthigai deepam recipes
    29. Kalkandu Pongal
    30. Kovil Sakkara pongal
    31. Kaaparisi
    32. Akkara vadaisal- with jaggery
    33. Sojji appam
    34. Vella Aval
    35. Paal Kozhukattai with sugar
    36. Dry fruits modakam
    37. Ada pradhaman
    38. Poosanikai Halwa
    39. Godhumai halwa
    40. Adirasam
    41. Arisi Thengai Payasam
    42. Pottukadalai vella urundai
    43. Aadi paal - Thengai paal payasam
    44. Atta ka halwa - wheat flour kesari
    45. Sukku Vellam
    46. Modakam with moong dal poornam
    47. Modakam with khoya filling
    48. Modakam using mould
    49. Traditional Mysore pak
    50. Sweet potato payasam
    51. Suzhiyan recipe
    52. Maharastrian Puran poli
    53. Gujjiya for holi
    54. Ripe mango pachadi
    55. Chakka varati
    56. Samba wheat payasam
    57. PAnchamirtham
    58. Panchakhadya 
    59. Porivilanga urundai
    60. Nel pori urundai
    61. Carrot poli
    62. Aval puttu recipe
    63. Caramel payasam
    64. Mango sheera
    65. Chakka unniappam
    66. Wheat flour sweet seedai
    Beverages | Juices | Smoothies

    Hot beverages
    filter-coffee
    1. Masala Milk
    2. Hot chocolate
    3. Filter Coffee
    4. Sukku malli coffee
    5. Ginger -cardamom tea
    6. Teh tarik | condensed milk tea
    7. Mint chai
    Juices | Smoothies | Lassi
    Shikanji
    1. Strawberry Yogurt Smoothie
    2. Watermelon and Orange Juice
    3. Pineapple and papaya smoothie
    4. Lemonade
    5. Spiced Butter milk - Neer mor
    6. Grape and Orange Drink
    7. Orange juice Soda
    8. Nutella Cold Coffee
    9. Pomegranate and Orange juice
    10. Oreo cookies Milkshake
    11. Nutella dates Milkshake
    12. Guava strawberry juice
    13. Mango Lassi
    14. Strawberry Milkshake
    15. Pineapple juice with orange
    16. Aam Ka Paana - raw mango drink
    17. Orange Barley drink
    18. Ice Lemon Tea
    19. Strawberry Lemonade
    20. Jal jeera
    21. Panagam - Summer cooler - Rama navami special
    22. Thandai - holi special
    23. Apple carrot juice
    24. Watermelon cucumber cooler
    25. Masala Chaas
    26. Mango Milkshake
    27. Kiwi - lemonade
    28. Betel leaf juice
    29. Ragi chocolate milkshake
    30. Vazhaithandu mor
    31. Beetroot juice
    32. Gulkand milkshake
    33. Mint lemon cooler
    34. Pudina chaas
    35. Ginger ale
    36. Millet cucumber lassi
    37. Kesar Lassi
    38. Badam milkshake
    39. Banana almond milkshake
    40. Shikanji | indian lemonade
    41. Orange slush
    42. Avocado milkshake recipe
    43. Dry fruits milkshake
    44. Watermelon rose cooler
    45. Rose lassi
    46. Basil lemonade
    47. Beetroot chaas
    48. Pineapple mocktail
    49. Rose milk shake recipe
    50. Mango ginger lemonade
    51. Nanari sarbath soda
    52. Mango margarita recipe
    Eggless cake | Muffin recipes
    carrot cake
    1. Eggless Choc Chip Muffins
    2. Eggless Orange Sponge Cake
    3. Eggless Choclate Cookies
    4. Eggless Coconut Cookies(using desiccated coconut)
    5. Eggless Vanilla Choco Chip Muffin
    6. Eggless Raisin Muffins
    7. Eggless Dates and Walnut cake
    8. Eggless Tutti -Fruity Cake
    9. Eggless Mawa Pistachio Bundt Cake
    10. Eggless banana bread - No butter
    11. Eggless Mango cake
    12. Nutella Brownies- No egg no butter
    13. Eggless Choclate Muffins
    14. Eggless Vanilla Sponge cake - No butter
    15. Eggless Custard powder cookies - No butter
    16. Eggless Chocolate chip cookies
    17. Eggless Marble Cake
    18. Carrot cake with hot toffee sauce
    19. 2 Minutes Microwave chocolate mug cake
    20. Eggless Chocolate cake recipe
    21. Vanilla tea cake
    22. Double chocolate cake - eggless cake
    23. Pressure cooker cake
    24. Ragi chocolate cake
    25. Microwave molten cake
    26. Donut mug cake
    27. Whole wheat choco chip muffins
    Eggless cookies
    Pinwheel - cookies

       


                       
                            

    158 comments:

    1. I am new to cooking, and was surfing the net when I chanced upon your blog. Complete with pictures and videos, I found your explanation easy.I think it's a good place to start off with for new comers like me.
      Haven't tried any of your recipes yet, but will definitely do, and let you know how it came out.
      Keep up the good work, and thanks mam!
      Neha

      ReplyDelete
      Replies
      1. Thank u so much neha, Do try and let me know.

        Delete
    2. And a great go-to place for those once in a way mouthwatering desi delicacies one desires from time to time! Like inji-puli today.

      ReplyDelete
    3. This comment has been removed by the author.

      ReplyDelete
    4. Hi Jeyashri,

      Do you have any recipes to make bread pudding?

      ReplyDelete
    5. Very beautiful South Indian food blog indeed! Have tried couple of your recipes like Soft Idli, Tomato Rasam and Kadai Bhendi and all turned out to be absolutely awesome... appreciate your hard work in posting great authentic recipes from South!! I love South Indian cuisine. Thanks a ton.
      Supriya Banerjee, New Delhi

      ReplyDelete
      Replies
      1. Thats great to know. Thank u so much for the feedback

        Delete
    6. Very helpful blog. ..Thanks for sharing. ..

      ReplyDelete
    7. Please post the receipe of kai murukku.

      ReplyDelete
    8. Tried the nombu adai, came out very good ....thanks for posting ....going to try the fried rice..will let u know how it turns out....your work is awesome...

      ReplyDelete
      Replies
      1. Great to know that. Thank you so much

        Delete
      2. Hi Jey!! ur recipes are too awesome and im keep on trying over ur recipes and its really good at taste and simple to make too. I need a recipe on Strawberry Ice cream in a different manner...can u try that and tell us the recipe...am waiting for it !!!!

        Delete
    9. Great resource for foodies. Please alphabetize your list or classify it according to main ingredient. Thank you.

      ReplyDelete
    10. hi jeyashri aunty!
      i am a thirteen year old girl and i love your recipes as i am a newbie to cooking and am a training baker. i loved your baking recipes and the drinks, i tried a few...they came out pretty good. i wanted to request you to add some more chocolate recipes, sorry but i am a chocolate lover! :P
      i know you don't do choc. much but still would love to read more recipes of it so that i can mess the kitchen slabs more often during the new experiences! :P

      loved all your hard work, specially thanks for making this blog! :)

      - Sejal

      ReplyDelete
      Replies
      1. Thank you so much Sejal for your sweet words.Good to know that you are interested in cooking. Thanks for the comment and will surely try to include chocolate recipes in my blog.

        Delete
    11. Great recipes, am newly married and poor in cooking, ur blog helped me a lot:) thank u so much

      ReplyDelete
    12. Hi Jeya,

      Simply a biggg... WOW to ur site and all ur hardwork done in doing this recipe index. Ppl who are new to cooking this site helps them a lot. i have read most of ur posts will be trying them 1 by 1. i really liked ur site a lot. keep going i'll follow ur posts. Grt job and very usefull recipe index and easily to locate.

      ReplyDelete
      Replies
      1. Thank you so much amutha

        Delete
      2. Hi Jeya,

        Could you post the recipe for the thakkali dosa.. i searched in your blog.. i couldn't fine it..

        Delete
      3. I don't have the recipe. But planning to post soon

        Delete
    13. Hi, Jayashree,
      Thanks a lot for your blog.Offers very tasty dishes, told i a simple manner with pictures.very easy to follow.Please keep up the good work.Will definetly try out your recipes.loved the soup segemnt.
      Meena Iyer

      ReplyDelete
    14. Hi Jeyashri,

      I have tried most of the recipes and everything turned out great. I really appreciate your effort and also thank you for helping me to work on cooking skills.

      I have a request would love to learn the Saag Paneer a Punjabi dish.

      In the meanwhile I will continue to try more dishes.

      Thank you again!!

      ReplyDelete
    15. Dear Jeyashri,
      You are an angel. I really love you.

      ReplyDelete
    16. hi Jeyashri
      Please post the recipe for "karaitha dosai" i.e., Rava Dosai, Maida dosai, Godumai dosai etc. Thank you!

      ReplyDelete
    17. can you post the recipe for Laddu?

      ReplyDelete
    18. how to prepare filter coffee and tea??

      ReplyDelete
    19. If people get married to get good food, I can remain single by just cooking your recipes. Wonderful job. I dont think indian cooking can be explained any easier.

      ReplyDelete
    20. Can u post some pathiya samayal for woman after delivery

      ReplyDelete
    21. Hi I tried pepper aval first. Ve to explore all others also. And ur oder of arranging all menus are superb to search and find out easily ... Great job....

      ReplyDelete

    22. Ramya30/7/13 1:50 PM
      Hi, I am Ramya from chennai. I have been following your blog for almost a month now. I first visited your blog to check the receipe for paneer payasam. The step wise photos and explanations made me very comfortable and after that I started visiting your blog on a daily basis. Every time I wish to share my views, someway or other it gets missed out. Today I tried your corn rice for my kids lunch box and it turned out really well. First of all I wish to thank you for giving us such a wonderful blog. Ur photos and explanations makes it quite confident to try out new receipes. U have now become a part of our family. Every time I run out of ideas as to what to do for dinner and if I ask my kids( 5 yrs old twin daughters) the answer I receive is check with jeyashri aunty in your iPad. I tried lot of your recipes especially sweets like rasamalai, carrot kheer and cauliflower Partha etc. everything came out really well. Especially your kalyana rasam was excellent. My husband who doesn't prefer rasam much, enjoyed it a lot. Due to your blog It has become easy for me to cook as I never have to worry as to what to cook. I just log into ur blog select a receipe and my job is done. One again, thank you sooooo much, and please do keep posting lots of new receipes.

      Reply

      ReplyDelete
      Replies
      1. Hi ramya,
        thank you so much.I saw ur comment on Corn rice recipe. Very happy to know that you and ur family are enjoying the recipes. Thanks a lot and convey my love to your kiddos. Keep visiting for more recipes

        Delete
      2. Hi dear its lovely.I saw ur site today d first.am roja.newly married.I will try today.I want to make happy and satisfy my husband while he take food

        Delete
    23. Mam
      What is the recipe for appam

      ReplyDelete
    24. Hi :)

      I love your page and I use it all the time to cook different things :)

      Thanks
      Ramya

      ReplyDelete
    25. Hi Jeyashri,

      I have tried many of side dishes for chappathi.I visit your site very frequently. Me and my family love your kovil puliyodarai and hyderabadi okra recipe.Thanks for all your simple recipes with stepwise pics.

      Regards,
      Subasree

      ReplyDelete
    26. Hi jeyashri,
      I live in dubai, I get rectangular shaped samosa leaves, can u tell me how to make the perfect samosa shape using that sheet

      ReplyDelete
    27. hi mam how are you. plz tell us Andra famous gutti vankaya kura.

      ReplyDelete
    28. Hey,
      Jeyashri I am meera from chennai.i work with ur cousin jayanthi.i love ur blog.i made two three items from ur Krishna jayanthi recipes.they were good n tasted awesome.thanx.i visit ur site daily.great job

      Regards
      Meera

      ReplyDelete
      Replies
      1. Thank you so much Meera. Thanks for the feedback

        Delete
    29. Tried your vella cheedai recipe. it turned out very very soft.. not crunchy.Can u tell me where i did mistake?

      ReplyDelete
    30. Tried your vella cheedai recipe. it turned out very very soft.. not crunchy.Can u tell me where i did mistake?

      ReplyDelete
      Replies
      1. Akshara, the reason may be you must have added extra urad dal or lessened the butter. always fry this in low flame

        Delete
    31. hi. happy seeing ur receipies..
      can u post me the receipe of JAVVARASI UPMA.

      ReplyDelete
      Replies
      1. I have the recipe of javvarasi kichadi.
        http://www.jeyashriskitchen.com/2011/06/sabudana-kichidisago-upma.html

        Delete
    32. Hi,
      Every othr day I open your Blog and choose a Veg recipe, unfortunately today I wanted to cook plantain ( Valakai) porial or varuval I could't find recipe. PLease add one, Your Blog is very helpful person like me at the age of 60 (widower) cook myself. Thanks a lot.

      M.K.Raj

      ReplyDelete
    33. I simple got overwhelmed by seeing your blog. Hats off to you ...

      ReplyDelete
    34. Hi Jeyashri

      I happend to visit your page today while chatting with my mom. I so enjoyed glancing through your page and i must say you have a variety of dishes . I am definitely going to try them all one by one.

      Thanks

      Anitha

      ReplyDelete
      Replies
      1. We also have a blog do take a look at it.

        ennadukalai.blogspot.com

        Anitha

        Delete
    35. Hi jeyashri your posts are awesome
      Everyday I log in to facebook or not but logs in your site. . your write ups and photos are awesome

      Thanks

      ReplyDelete
    36. Hi Jeyashri, i'm your follower on Facebook. Thanks so much for the wonderful recipes. I have a request. Can you please share appalam and sandige (kannada) basically home made papads. Thanks

      ReplyDelete
    37. Your recipes sounds to be really gud.. I thought of gathering the whole recipes from different website to learn cooking. But everything cooked up under a single page. Really amazing.!! Thank you for your recipes.

      ReplyDelete
    38. A TOTAL KITCHENETTE ............ LOVED IT ..... (y) :) :)

      ReplyDelete
    39. Hats off to your culinary skills. Loved the photos.

      ReplyDelete
    40. Hi Jeyshri,

      Loved your blog... I enjoy eating good food and hence love to make good food...

      I tried your karuvepilai thokku... we all loved it..

      Regards,
      aarthi

      ReplyDelete
    41. Dear Jayashri...

      New to your blog and loved you recipes .

      Can you try and post few lad-dos recipes that can be made with jaggery

      Regards
      Renjana

      ReplyDelete
    42. Hi Jeyashree
      Can you post the mixed fruit jam recipe? (like Kissan jam). We didn't get it here.

      ReplyDelete
    43. This comment has been removed by a blog administrator.

      ReplyDelete
    44. HI Jayshree,

      What an amazing collection of Brahmin veg recipes. My mom used to make all these but I never got to learn from her. Now I am sure your blog will help me with my cooking.

      Thanks
      Priya

      ReplyDelete
    45. Its been 2 years since i ve been following your blog. And its now like every day i try out new receipe, my husband claims it would be from ur blog.. Methods are so simple, and every receipe turns out really well. Thank you so much, i have learnt so many traditional dishes at ease from you. You're just awesome!!!!!!!

      Srisquare :))))

      ReplyDelete
    46. Its good to watch all ur recipe. May I get all together. I love it.

      ReplyDelete
    47. Hi Jeyashri,
      I have been following your recipes and have tried many of them. :-)
      Can you add some recipes with brown rice?

      Cheers,
      Gayathri Sarma

      ReplyDelete
    48. Could you please give a step wise recipe for Instant Oats Dosai

      ReplyDelete
    49. This comment has been removed by the author.

      ReplyDelete
    50. Could you please give a receipe wiht lady's finger for chapathi sidedish

      ReplyDelete
    51. im a great fan of ur receipe's..i tried most of ur dishes and outcome was really gud..even got so many appreciations..actually i dnt know anything abt cooking few months back but with help of ur blog now i called as a gud cook in my home...thanks a lot...

      ReplyDelete
    52. Hi Jeyashri, this is one wonderful blog. Yours is one among the blogs that inspired me in food blogging. I used to visit your blog whenever I feel like making a new recipe. Thanks for those nice recipes with clear instructions and attracting pictures.

      Please visit my blog when you find some time, http://vijoskitchencorner.blogspot.in/

      ReplyDelete
    53. Hi Jeyshri,tks for all your recipes.am Singaporean living in Sweden love your cooking method simple yet delicious.keep posting for more recipes.Merry X'mas and Happy New Year 2014
      madumalar

      ReplyDelete
    54. Hi jayashri mam @ sisy!!!happy to see your blog!!simply superb and surprised.am a fresh hand to cook and started only a few days back with help of your bolg :) am a girl who is going to get married soon :) and your blog gives me the full support to enter the hearts of my in-laws :) awaiting for much recps.....

      ReplyDelete
    55. This comment has been removed by the author.

      ReplyDelete
    56. Hi Jeyashri

      Your recipes are amazing. I tried a few of them and they did come out well. Your simple and neat presentation with appropriate pictures are really easy to review the recipes while trying them out. Keep up the good work and keep posting innovative recipes. I love trying out all your recipes!

      PS: Loved your cute lil jute bag!

      ReplyDelete
    57. Pl post some vadagam recipes.

      ReplyDelete
    58. Could you please post Cooking for Guest series links in the recipe index page? Awesome Series !!!!

      ReplyDelete
    59. This is just amazing jeya aunty. Thank you so much for this website, m a student living away from parents and these cooking recipes make me feel at home .. Xx

      ReplyDelete
    60. I am so impressed with your website which contains many dishes and it is explained well with pictures. You have put so much effort in making the website with delicious dishes for us. So proud of you. Definitely you are an awesome kitchen queen. Thank you so much.

      ReplyDelete
    61. Nice post, I bookmark your blog because I found very good information on your blog, Thanks for sharing
      Quality Services & Training Pvt.Ltd.

      ReplyDelete
    62. kindly post the recipe for kerala puttu

      ReplyDelete
    63. Hi jeyashree, loved your blog. All recipes are simple and clear. Great job.

      ReplyDelete
    64. Hi.. the cooking for guests series is so well planned and presented... I always refer quickly for ideas when i plan my dinner... Thanks! Great job with the recipes

      ReplyDelete
    65. Hi jeyashri,
      I have always referred to ur site for cooking after my marriage. And it's been very useful..it's more than a yr nw..but hav nvr written to u thanking hw much it was helpful.
      I hav a request, is it possible for u to put receipes for making karu vadams and appalams..

      ReplyDelete
      Replies
      1. Thanks deepti, will surely post.

        Delete
    66. Hi You are really amazing. Post more and more guests series.

      ReplyDelete
    67. Hey there!!!! really awesome site. Thanks kindly for sharing - most grateful. Best wishes, Halima

      ReplyDelete
    68. Hi Jeyashri. Its been 2 years now, is started following your blog. Awesome recipies & detailed step wise pictures attracts to give a try atleat once :) It would be great if you could post some easy diet foods too. Keep up the good work. Im going to try Badam Halwa and will post my comments on that.

      ReplyDelete
    69. Hello Jayashri,

      Wow!!!! Amazed to see lot of new recipes. I could see lot of new and interesting recipes in ur blog. Hats of to u sister... keep going this way and love ur passion of cooking.

      ReplyDelete
    70. Hi jeyashri please try out and post recipes on all varieties of millets

      ReplyDelete
    71. Hi Jeyashri.. your recipes are just awesome.. I'm referring your blogs everyday :) :) your step wise instructions along with pictures are very easy to follow.. keep up your excellent work.. :) :)

      ReplyDelete
    72. How to make Udipi hotel sambar

      ReplyDelete
    73. Hello Jeyashri,
      Its so good to finally find a blog with a south indian perspective. Your compilations and groupings are noteworthy, really to the point. We all have one or two aged books from when we got marired or came to study on our own, but they have different techniques comapred to whats practised in Tambram houses. Yours hits close to home. Not sure how I missed yours in the last 7 years, I have used subbus kitchen before, anyway for our Navarathri golu celebration, I used 7 recipes , one window for each and used them side by side while cooking. It was amazing to have pictorial explantion, I always need clarification whether I got the consistency right while boiling or finishing and so the pics help. I like the way you put ingredient list in caps on top, traditional but to the point. Anyway great work with this blog, so many authetic recipes and compilations for festivals and no garlic recipes. You are indeed a great cook looks like. Thank you for sharing all thses ideas and recipes. Keep up the good work!.- Ramya ( a new follower)

      ReplyDelete
    74. Excellent work Jeyashri!! You have meticulously written down each and every step along with pictures, making it easy for us to experiment new dishes in kitchen. Quick question, how do you decide when to use channa dal or urud dal during making thogaiyals/kootu?

      ReplyDelete
    75. Hi, I am a master's student in USA. I do not know to cook. But after I found your website, I have been cooking everyday. I miss my mom's food. Thank you so much.

      ReplyDelete
    76. Hamsa, for all thogayals we use urad dal only. For kootu we use moong dal mostly.

      ReplyDelete
    77. Hi Jeyashi.. I would love to try maida burfi please let me know if you have the recipe in your blog.
      Thanks
      Preeti

      ReplyDelete
    78. Hi mam,cooking had never been so easy till I visited your blog.
      Your recipes and the way you depict them are amazing.

      ReplyDelete
    79. Hello Jeyashri, This is the first time I am visiting your blog. It is well organized and easy to follow. Very useful for new cooks.
      Do you have any baked appetizer recipes? If so could you please upload some.
      Thank you. Keep up the good work

      ReplyDelete
    80. I love soups and I think I'm gonna love this Italian Bread soup. :)

      www.hizonscatering.com

      ReplyDelete
    81. An usefull post,thx to admin for the article

      ReplyDelete
    82. Which was your first blog?

      ReplyDelete
    83. Which was your first blog?

      ReplyDelete
    84. Hi jaysree. All these receipes are really useful. Thank u ... Keep it up.can you help me with the preparation of basundi......??....

      ReplyDelete
    85. yummy , I just love your recipe. Thank you so much .I must try it next sunday.Recipe

      ReplyDelete
    86. Nice Blog. I like recipe. Thank you for your sharing. Recepe

      ReplyDelete
    87. Hi Jayasree, just a suggestion. A one pot meal section added to your recipe index would be really helpful.

      ReplyDelete
    88. Hi Jayasree,

      I love your blog.

      http://www.facebook.com/buydal

      wishes,
      Chelsea

      ReplyDelete

    89. Good information on Indian recipe. thank you for sharing.
      chowringhee kathi roll

      ReplyDelete
    90. Thank you for sharing this information..I like it. shopping coupon

      ReplyDelete
    91. I just wanted to make a quick comment to say GREAT blog!….. I’ll be checking in on a regularly now….Keep up the good work

      restaurant in south delhi

      ReplyDelete
    92. Lovely Receipe, such a pleaser this recipe is :)
      Chowringhee Kathi Roll

      ReplyDelete
    93. Excellent blog! Congratulations! When I click the brown boxes titled Diabetic Diet Recipe and other similar boxes, the hyperlink takes me to further sites which do not seem to have exactly what I want. Can you please advise? Thanks Nandini

      ReplyDelete
    94. Tried uppu seedai from your blog came out well, thanks

      ReplyDelete
    95. The food looks awesome and am sure, the taste must be heavenly as well.
      home delivery

      ReplyDelete
    96. Excellent blog! Congratulations! When I click the brown boxes titled Diabetic Diet Recipe and other similar boxes

      ReplyDelete

    97. Lots of great looking dishes here! I can't keep up with all the dishes I want to make...there's always so many good ones :)
      Restaurant in Laxmi Nagar

      ReplyDelete
    98. Hi jeyashri, I am dhivya here... great effort by u... good job... congrats... !!!

      ReplyDelete
    99. Kathiroll is one of my favourites! Yours looks great :) I make it often as i never manage to set paneer properly and get a crumbled one, making it perfect for this! chowringhee kathi roll

      ReplyDelete
    100. I just wanted to make a quick comment to say GREAT blog!….. I’ll be checking in on a regularly now….Keep up the good work Panner Tikka Roll Recipe

      ReplyDelete
    101. This comment has been removed by a blog administrator.

      ReplyDelete
    102. Hi jeyashri post lots of millet recipe in rice varieties

      ReplyDelete
    103. Hi jeyashri
      Plz post receipe of basundi

      ReplyDelete
    104. Excellent blog Dr mam congratulations. .

      ReplyDelete
    105. Hi mam!

      I am falling in love with your blog and the recipes.

      Can you please tell me the recipe of fondant?
      My younger ones bday is falling near and i want to make fondant cake for her on my own. If u can please post its fool proof recipe.

      I tried the whipped cream recipe of yours and that was way too good ... :)

      Thanks
      Nitasha :)

      ReplyDelete
    106. Hi Jayashree ,
      I am surfing ur website past one year and I feel ur website is great I have improved a lot and also trying lot of ur recipes which inspires me lot . Thanks for such wonderful recipe
      Regards ,
      Akila

      ReplyDelete
    107. Hi,Can u pls try Mee Goh Reng in vegetarian style and post the recepie.I have tasted in AB and wanted to make at home.So please let me know

      ReplyDelete
    108. Happy New year & waiting for New & exciting Recipes Jayashree

      ReplyDelete
    109. With 1000 recipes and counting, This page perfectly shows your commitment and love for food. Cheers. I frequently read recepies on the Internet and your posts were featured by Google on top 10 many a times.

      ReplyDelete
    110. Dear Mami, My Mom's Request to you to add the recipe of Padhir Peni,her Peni's disintegrate in the oil.

      ReplyDelete
    111. Hi Jeyashri, this new revamped home page is brilliant ! Amazed by the various categories and variations in each👌 comes very handy... Kudos

      ReplyDelete
    112. Wow........awe recipes .......ty mam......ws surfing for millet recipes .....found urs .....vry happy ......wnt to try all recipes

      ReplyDelete
    113. thank u i was following it for 2 months
      will u help me how to make veg puff without oven?

      ReplyDelete
    114. Oh my god!!!An encyclopedia of recepie.. awesome....tried many of ur recepie...all came out with a great taste...great work mam.go ahead....

      ReplyDelete
    115. Oh my god!!!An encyclopedia of recepie.. awesome....tried many of ur recepie...all came out with a great taste...great work mam.go ahead....

      ReplyDelete
    116. I love Indian recipe, it looks very delicious and healthy, this sunday i am going in restaurant for eating that kind of food. restaurant near venkateshwar college

      ReplyDelete
    117. Hi mam,
      your recipes are all wonderful.
      Can you show me the recipe for Milagu rasam(Pepper rasam)?
      Thank you

      ReplyDelete
    118. Wow! Thanks for the huge list of Indian recipes! I'll put them to good use.
      catering services

      ReplyDelete
    119. Hmm, really yummy and too much delicious please share its recipe with us i want to prepare it.chowringhee satya niketan menu

      ReplyDelete
    120. Hi Jeyashri, I am following your recipes for past few months. I have tried few of them and all came out with a great taste. I am so amazed with your work. Thank for sharing your wonderful recipes. Making us from ordinary cook to good cook :) Keep up your good work.

      ReplyDelete
    121. This was the most popular place ....nice post, i like that Tour operators in Delhi

      ReplyDelete
    122. awesome blog really great effort
      ...how many varieties ....

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    123. Dear Jeyashri,
      I have been meaning to write to you for a very long time, but somehow got missed. Just a biiiiiig thank you from myself and my sisters for all the wonderful recipes you have in your website. They are all absolutely brilliantly worded and your pictures n descriptions we just cannot not try making them. Your website is like a bible for our family. Be it if am hosting a party for loads of ppl or having a surprise guest or just feel like treating myself the 'go to' place is your website. All my deepavali bakshanams including marundhu is from your website. We sisters refer to your website so often n discuss as well to the extent we all feel as though we already know you Anyways keep rocking n continue your sterling job. God bless you n ur family, happy deepavali. - Ramya

      ReplyDelete
    124. Could u pls try neer dosa and koozh dosa pls..

      ReplyDelete
    125. Hi Jeyashri...
      I have made so many recipes of yours.I never failed..everything came out v.well.I your great fan..n so our family..today I made fruit yogurt parfait.especially I like your cooking for guest series..lunch menu ideas..-gomathy

      ReplyDelete
    126. Hi. All the receipes are very nice with neat explanation and demo. I like it very much. I tried your receipe seppankizhangu fry. But when i deep fry that sambar powder become separately and spreaded over the oil. What can i do for that. Any idea.

      ReplyDelete

    Thank you for visiting. Right now i am on vacation, will take time to respond to your queries