Monday, October 14, 2013

PEPPER RASAM | MILAGU RASAM RECIPE|PATHIYA SAMAYAL RECIPES

After all the festival food i wanted to make something very simple today and it was heavily raining from the morning so i made this simple pepper rasam |milagu rasam with a beans curry for lunch and suresh too joined me for this simple lunch and we both enjoyed this simple food a lot. Nothing can beat a simple milagu rasam , my mom makes this when we have cold or cough and a simple food for postpartum delivery too. Even bachelors can try this milagu rasam as this doesn’t requires any grinding too. So after this navaratri, i wanted to try something without any dal and this milagu rasam doesnt need dal too.
pepper- rasam

INGREDIENTS: SERVES 3 PREPARATION TIME: 5 MINUTES . COOKING TIME: 15 MINUTES
TOMATO 2
SAMBAR POWDER | RASAM POWDER 1/2 TSP
THIN TAMARIND WATER 1 CUP
PEPPER 1 TSP
SALT AS NEEDED
JEERA|CUMIN SEEDS 1/2 TSP
GHEE | OIL 1/2 TSP
MUSTARD SEEDS 1/4 TSP
CURRY LEAVES FEW
milagu-rasam

METHOD:
  • In a vessel put the tomatoes and nicely mash with hands. Add the tamarind water,sambar powder | rasam powder , salt . Bring this to a boil for few minutes.

  • Pound the pepper and jeera in a mortar and pestle.

  • Once the raw smell of the tamarind water goes add the pepper jeera powder and 1 and 1/4 cup of water.

  • When it becomes frothy switch off the flame and temper with mustard seeds and curry leaves in ghee or oil.
  • Pepper rasam is ready to serve. Just enjoy with a simple curry or a papad.
pepper- rasam
Print Friendly and PDF
Related Posts Plugin for WordPress, Blogger...

20 comments:

  1. What a awesome recipe.. it suits weather here..

    ReplyDelete
  2. it looks awesome....happy dusshera

    ReplyDelete
  3. I can drink up a few glasses of this ..a comfort food always anytime..

    ReplyDelete
  4. love rasam with tomatoes...love the tanginess

    ReplyDelete
  5. flavorful and comforting food...

    ReplyDelete
  6. Love Rasam.
    Thanks for sharing.

    ReplyDelete
  7. looks so appetizing and delicious!

    ReplyDelete
  8. Clear rasam. Looks mouthwatering !

    ReplyDelete
  9. Flavorful and comforting rasam.

    ReplyDelete
  10. We are a rasam loving family and lil one loves it more than anything...I make rasam almost everyday...your's looks so appetizing

    ReplyDelete
  11. Very refreshing after all the healthy festival food..

    ReplyDelete
  12. Comforting food,i can survive for many days with it.

    ReplyDelete
  13. Hi madam,your recipies are very nice.can you please give me a measurement of the cup you are measuring for cornflour in halwa

    ReplyDelete
  14. Hi madam,your recipies are very nice.can you please give me a measurement of the cup you are measuring for cornflour in halwa

    ReplyDelete

Thank you all for visiting my blog