Quick fix diwali recipes

Quick fix diwali recipes

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Wednesday, August 26, 2009

SIMPLE VEGETABLE PULAO AND CABBAGE RAITA | VEGETABLE PULAO RECIPE

This vegetable pulao is very simple to make and tastes very nice. I pack vegetable pulao for lunch for my hubby and daughter who loves this pulao.
Vegetable pulao

PREPARATION TIME: 10 MINUTES |COOKING TIME: 20 MINUTES |SERVES:2


Here comes the recipe of this:
INGREDENTS
BASMATI RICE 1 CUP
CLOVE 2 NOs.
CARDOMOM 1 NO.
CUMIN SEEDS 1/2 TSP
CARROT 1NO.
BEANS FEW
POTATO 1 NO.(OPTIONAL)
PEAS 1 FISTFUL
ONION 1 NO
GREEN CHILLI 2 NOs.
OIL 2 TBSLP
GHEE 1 TSP
Vegetable Pulao

Soak basmati rice in 1 and 1/ 2 cups of water.Cut the vegetables except peas into tiny pieces. Cut the onions into long thin stripes.
Heat oil and ghee in a pressure cooker and add jeeragam and all the spices one by one. When it splutters and gives a nice aroma add the chillies and onions.Fry till the onions turns brown.
onions

 Be careful that it should not get burnt. Then add the chopped vegetables and saute for few minutes.
Veg pulao

 Then add the soaked rice keeping the water aside. Fry this for 2 mins.
Veg puloa

Then add the water which is used for soaking the rice.Add salt as per your taste. When the water starts boiling , close the lid of the pressure cooker and cook till 2 whistles.
veg pulao


I served with cabbage raita. The recipe for this raita :
Cabbage  finely chopped 1 handful
Capsicum cut into cubes  few
Onion  1 no. cut into thin stripes  
Heat a kadai and add a very little oil and add cabbage and capsicum.
Fry for 2 mins. Transfer it to a bowl. Then add the chopped onions.
Add curd before serving and garnish with coarsely grounded cumin powder.
Enjoy the food.
Vegetable Pulao

      

20 comments:

  1. I too make similar to this..but this raita is new to me..will try for sure..thanks for sharing :)

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  2. Thank u so much chitra or ur quick response.

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  3. Will try this pula in kadai like you and try the raita too,sounds good!

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  4. Hi,
    fisrt time in ur blog...gud presentation.....raita sounds new to me...

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  5. My 1st visit here......ur blog & recipes looks great ......keep up the good work ......if time gets make a stop in my blog too......

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  6. Looks so good and colorful...

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  7. We can make raita using cabbage!!! I didn't know that! I only knew cucumber and onion raita. Thanks, will try this recipe.

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  8. thank u rubini for visiting my blog. Try it and surely u will enjoy

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  9. The recipe sounds yummy and the pictures look awesome jeyamma. Super blog!

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  10. hi,congrats on starting a new blog!!btw nice raita -new and different....have'nt tasted cabbage raita yet...will try it !!!

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  11. thank u so much meena for ur encouragement.
    kirthika thank u for visiting my blog.

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  12. tried this recipie with guests around...there was a request for 2nd serving...it was yummy..:-)

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  13. hi jeyashree i made this i loved it...its somple n easy..thanks.

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  14. Hi
    i tried this today it came out well :)

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  15. hi jeyashree, i came across ur site just 2 days back.(wanted to do something for gokulashtami) i have not started to do anything yet, iam just enjoying to look at your receipes.. great work. can't wait to try ur baking dishes. it looks great. keep up the good work.

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  16. Mam, ur receipes just more than awesome!!!!! was longing for a blog with traditional typical southindian dishes and atlast found urs!!!! All ur traditional recipes remember of my amma's kaimanam..Thanks a lot...
    This blog is certainly useful for beginners like me...
    Expecting more receipes from you...

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  17. madam....i'm a student and a home cook...i do cookin for ma passion and for ma happiness...felt very much happy wen i tried yor recipes and went succesful!!!!cheers for that..please keep updatin more vegetarian recipes...

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  18. Madam Jeyasri your webpage its like cooking dictionary for me. Its very handy. Thank you madam.

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Thank you all for visiting my blog

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