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Bye Bye Singapore

by Jeyashri suresh
Jeyashris kitchen

Yes, the title says it all, more than a decade of living in this beautiful city, we are now moving out from Singapore. Why that needs a blog post! This is the place where i got a major breakthrough in my life. After i got pregnant with my first kid, i quit my job. While i was thinking i should start again, we moved to Singapore in 2008. Though people call it a concrete jungle, i loved this place so much. The place where we lived was a high rise building.

Every day i will stand near the window and admire the beauty of the city. Computers were new to me at that time and i would browse on and off. I came to know about food blogging. After having a frequent conversation with Raks over the phone, I started Jeyashri’s kitchen one fine day. Though i have a great passion for cooking, i don’t have any technical skills. Slowly started learning that art and from August 2009 till date i am actively running Jeyashri’s kitchen. This place gave me lots of new exposure and more than anything i got loads of good friends. To be loved is a very special emotion. The love poured by friends is truly overwhelming and most of them are now like a family.

I wrote 2 cookbooks in Tamil for Vikatan publications and both are best sellers. I used to write for leading popular Tamil magazines in India and also for a local English newspaper here in Singapore. Apart from that did few live cookery demos and conducted cookery classes at home too. Both the kids grew up here and most of their schooling, they did here only. It’s definitely going to be a huge change for all of us but excited to explore the new place. As the work demands a change, happily agreed to move from this beautiful city. Thank you all for your wonderful support and do keep following Jeyashris kitchen. Bye-bye Singapore, Hongkong here we come to experience the beautiful city.

Stay tuned for more posts in this December holiday. For my readers in Singapore, we are moving out this Saturday, 14th December morning.

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Jahnavi December 12, 2019 - 9:44 pm

Wow , that’s amazing, hope you get to taste and explore new flavors and teach us new recipes, wishing you all good luck and loads of happiness

Priya Srinivasan December 12, 2019 - 10:49 pm

Best wishes for your move jeyashri!

Hemalatha December 12, 2019 - 11:24 pm

Wish you all the best Jayashree in Hong Kong. Do continue giving us new recipes every day. Good Luck !

Srivatsan Prabu December 12, 2019 - 11:35 pm

All the best Jeyashri ji. Wherever you go you will be happy. Keep the spirt high and stay blessed

Janani December 13, 2019 - 5:45 am

Life is always beautiful and gives us more experience! Wishing you good luck on your move!! Keeping discovering more recipes. Happy cooking

Mrs. Hema Mohan December 13, 2019 - 5:57 am

Hello Jeyashri..!! I am Mrs. Hema Mohan, your food blog follower..I love your recipes and your cooking demos.. I am little sad to hear that you are leaving Singapore..Wish you all success ..!! Waiting for your new recipe..!! Tks

Lata Raja December 13, 2019 - 6:45 am

Best wishes to all of you Jeyashri. Have a great life in your new country. May God bless you with success in all your endeavors.

Bhanumathi December 13, 2019 - 7:52 am

All the best Jayashri. I used to refer your recipe for everything (powder variety, Sabjis, snacks, sweet, etc.,) as you are giving the measurements for small quantities. I am a regular follower of your blog.

Hong Kong is a nice place. Enjoy the new atmosphere. Keep trying and posting new recipes.

Mala Viswanathan December 13, 2019 - 8:06 am

Good Luck Jeyashri. Have been following your tips and recipes for almost 6-7 years. Love your ratios and I feel confident that it will turn out good. Best wishes to you and your family.

Yamuna December 13, 2019 - 8:09 am

All the best mam.I am sure you will make hongkong your new loved place by your warm loving and helping nature.lots love and hugs

Lubna December 13, 2019 - 8:45 am

Happy moving…. waiting to see posts from Hong Kong….keep rocking….

Shama December 13, 2019 - 3:35 pm

You are really an inspiration….

Shree Gokul December 14, 2019 - 3:21 am

all the best jaishree

PP December 16, 2019 - 6:39 pm

Good luck at Hong Kong!

Rafeeda - The Big Sweet Tooth December 17, 2019 - 2:45 pm

All the very best on your move! May Hong Kong be favorable for you and may you see more growth on your blogging…

Shilpa January 5, 2020 - 1:22 pm

Hi jeyshri mam! All the best for your journey to HK. Wherever we go, whomever we meet, our heart will remain unchanged. The memories, friends, experiences will always be etched in our mind. I pray to God to bless you with more friends and accolades in your work. Have fun!!!

Jyothi December 18, 2019 - 4:09 pm

All the best Jeyashri:) Thank you for sharing wonderful recipes and look forward for more newer recipe posts from Hong Kong

Priya December 21, 2019 - 12:39 am

Hii Jeyashri!! Wish u all the best..I am a regular follower of ur blog! U r recipes r great! I learned quite new varieties in cooking from u! Thank u..Happy moving!! Hope u love the new city!! Have a Great time..

Harini Rama Suresh December 22, 2019 - 8:13 pm

Hi Jeyashri,
I hope this move will bring you a lot of good memories and happiness. My cousin lives in HK too. Your website has been my to go place lately for so many recipes. All the best to you and your family.

Vaishnavi December 30, 2019 - 6:28 pm

I found you on Instagram one day. Started cooking in college because could not handle the hostel food . I am a vegetarian too . And your recipe help me a lot !
The ones easy to make at hostel I already mastered, waiting for more easy recipes from you

Seethalakshmi January 12, 2020 - 2:35 pm

Hi Jeyashri,
I’m Seetha.
Welcome to Hong Kong.
I used follow your blogs to learn and improve my cooking.
Im inspired by your blogs and thinking of starting a blog myself.
I live in HK Western district. You already moved to HK?

Jeyashri Suresh January 13, 2020 - 8:25 am

Thank you so much, Seetha. Thank you so much. Yes, we moved last month.

Vijaya Swaminathan January 9, 2020 - 1:48 am

Good luck to you and your family. Best wishes for all your future endeavors.

Radhalakshmi.Natarajan January 16, 2020 - 6:41 pm

Change is inevitable in the life. It’s nice you moved to Hong Kong. Explore the city and cuisines. Best wishes and have a nice time Jeyashri Mam


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