Saturday, October 30, 2010

SEMIYA PAYASAM(VERMICELLI KHEER)

     In this post i am sharing a simple sweet dish which we all love the most.Next to Rava Kesari, this is an easy sweet dish which i make whenever i have guests at home.

payasam

INGREDIENTS:

VERMICELLI 1 HANDFUL
CASHEW NUTS 10 NOS.
MILK(FULL CREAM ) 1 LITRE
CONDENSED MILK 1/2 CUP(OPTIONAL)
GHEE 1 TBLSP
ELACHI POWDER A PINCH
SUGAR 1/2 CUP

semiya payasam 

METHOD:

  • In a kadai, add ghee and fry the cashews till golden brown and keep aside.
  • In the same pan, add the vermicelli and roast it till turns into a nice golden brown colur.
  • While sauting, stir it in between. Dont let it burnt.
IMG_3756-1 IMG_3758-1

  • Now add the milk in the kadai and boil it till the milk reduces to 3/4 th of the quantity.
  • Keep stirring in between.
  • If you are adding condensed milk add it and give a nice boil.
IMG_3763-1 IMG_3769-1

  • Switch off the flame.
  • Add sugar to the payasam.
  • Add elachi powder and mix well.( i didnt add)
  • Garnish with fried cashewnuts .

payasam

Notes:

  1. If you are adding condensed milk then reduce the quantity of sugar.
  2. Dont cook vermicelli in water and add milk to that.
  3. Dont boil the payasam after adding sugar to it.
  4. If you want raisins(dry grapes)u can add in the end by frying it in the ghee.
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28 comments:

  1. Kheer tasted great when you gave me when I visited for your noanbu :) Wish I can have another bowl ;) Pretty presentation!

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  2. Nice presentation...looks very creamy n yummy.....Semiya payasam is my anytime fav!

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  3. Hi Jeyashree,

    The payasam looks yummy and inviting...You have a surprise in my blog!!:)

    Happy Diwali to you!!

    Dr.Sameena@

    www.myeasytocookrecipes.blogspot.com

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  4. payasam looks very thick and delicious...nice presentation and click jeya!

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  5. Yummy Yummy Payasam .. my all time favourite ... Love the click ...

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  6. my favorite one.... very lovely....

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  7. Love that creamy white semiya payasam....easy and tasty one..:)

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  8. பாயாசம் பண்ணின கைக்கு 2 பவுன்ல வளையல் பண்ணி போடலாம்...:)

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  9. Nice payasam with nice traditional back display....very tempting one!!!! Wish I come to taste it!!!!

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  10. lovely... and wot a clarity in the pic...

    is tat background from (omabad gajam) nine yards saree

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  11. @thakkudu, wating for that.
    @sandhya, yes it is the 9 yards saree.
    @shobana,come over anytime, ready to serve u

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  12. Looks rich and creamy Jeyashri,I always love it,hot in the afternoons cold in the night :D ..pics are beautiful!

    US Masala

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  13. Looks so delicious and I love this always and pictures are perfect ..beautiful Jeyashri.

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  14. Looks very nice and creamy

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  15. Very creamy and rich payasam..yumm..

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  16. one of my fav,it looks very nice and nicely presented..

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  17. my son's fav..nice clicks too. i am drooling here.

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  18. All time fav and an easy to make kheer!!!! looks great!!!

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  19. oh my!!! this looks so perfect and mouthwatering...drool drool!!

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  20. Semiya payasam looks so creamy and rich and yumm....

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  21. I love this payasam, Lovley presentation ,inviting pictures.

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  22. Semiya payasam is always my favorite. I always ask my mom to make it for all possible occasions :) your version looks super good. Awesome pics :)

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  23. Delicious payasam jeyashri!! Wish u & ur family happy Diwali!!

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  24. Semiya payasam looks great and delicious!

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  25. Lovely presentation. Would like to grab the full bowl

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