Tuesday, November 23, 2010

BEANS CURRY

    This version of beans curry is very simple and  sometimes when i feel lazy to  make Parrupu Usili i make this as an accompaniment for Morkuzhambhu. With the addition of dal in this curry, it makes the curry more healthier.

beans curry

INGREDIENTS:

BEANS(CHOPPED) 2 CUPS
COOKED TOOR DAL 2 TBLSP
GRATED COCONUT 2 TSBLP
OIL 1 TSP
MUSTARD SEEDS 1/2 TSP
URADDAL 1TSP
CHANNA DAL 1TSP
RED CHILLI 2 NO
SALT AS NEEDED

beans curry

METHOD:

  • Heat a kadai and add the oil to it.
  • When it is becomes hot, add the mustard seeds,uraddal,channa dal and redchillies.
IMG_3585 IMG_3586
  • When it splutters, add the chopped beans to this.
  • Add salt and stir well.
  • Sprinkle  little water to this.
  • When the beans gets cooked add the cooked toor dal and mix well.
  • Add the grated coconut to it , mix it nicely and switch off the stove.
IMG_3588 IMG_3592

beans curry

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20 comments:

  1. Beans poriyal with paruppu is my fav..simple n tasty curry

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  2. looks good. Ya we make this kind very often..

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  3. i use yellow moong dal and coconut!!! Curry looks Delicious!!! With Hot Hot Rasam Saadam, Heavenly!!!! :)

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  4. That sounds delicious..perfect with hot rice n daal :)

    US Masala

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  5. last picture is very tempting.

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  6. Simple,healthy and delicious..

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  7. Looks really yummy..I love this simple stir fry..th eonly difference is I dont add dal to it,rest all same...

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  8. Adding daal is new addition to me...Looks very comforting. Perfect with rice

    Deepa
    Hamaree Rasoi

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  9. Sounds very new ans interesting recipe,wonderful clicks Jeyashri!

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  10. My all time fav, love with rasam sadham..

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  11. Simple and tasty curry

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  12. Sounds simple and delicious .will try soon :)

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  13. i love beans ..this looks so yummy...perfect with rice..

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  14. A perfect recipe. Looks so healthy and delicious.

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  15. looks so yummy yummy dear....

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  16. best with sambar n rasam rice.

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  17. NICE I PREPARED BEANS CURRY
    THANKS

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