Home Festival Recipes Beach style pattani sundal – navaratri

Beach style pattani sundal – navaratri

by Jeyashris Kitchen
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BEACH STYLE PATTANI SUNDAL
Beach style Pattani Sundal  | Thengai maanga pattani sundal, recipe with step by step pictures and video. Whenever i think of Marina beach , Milagai bajji comes to my mind first and next will be this Thengai Mangai pattani sundal. I don’t need to give explanations for this more, as most of us are a big fan of these beach side junk food. I skipped the addition of onions in this recipe as we are making this for navaratri, but if you making this as a snack for kids feel free to add onions.
Pattani Sundal Recipe
In the beach they use the white peas, but you can use green peas or even peanuts too.In the beach they add lots of maangai , onion and carrot and less of sundal but i have added more sundal in my version.

Also check out my

Beach style pattani sundal

Poondu thokku recipe

Recipe Cusine: Indian

Prep Time: 10 Minutes + 8 hrs

Cook time: 25 Minutes  Serves: 3-4

Author: Jeyashri             Recipe Category: Lunch | Dinner | snack

Description: Beach style Pattani Sundal | Thengai maanga pattani sundal, recipe with step by step pictures and video.

White peas 1 cup
Oil  3 tsp
     Mustard seeds  1/4 tsp
    Asafoetida 2 pinches
    Red chilli powder  1 tsp
    Turmeric powder 1/4 tsp
    Salt  as needed
    Carrot  2 tblsp (grated)
    Raw mango  1/4 cup (thinly sliced)
    Coconut  2 tblsp
   Curry leaves  few

Method with step by step pictures :

  • Soak the white peas for 8 hours, preferably overnight.
  • Pressure cook the peas for 3-4 whistles by adding salt  and a pinch of asafoetida to this.
  • Drain the water.

Pattani Sundal

  • In a pan, add oil and temper with mustard seeds, asafoetida.
  • When it splutters, add the cooked peas.
  • Add red chili powder,turmeric powder and salt.

Pattani Sundal 3

  • Add the grated carrot, raw mango and coconut.
  • Mix well .
  • Add curry leaves.

Pattani Sundal 4

  • Mix everything well. Switch off the flame. I love to add some grated mango on the top too while serving.
Updated picture:
Pattani Sundal

Note:

  • If adding onions , just chop them finely add them raw while adding the mangai and carrots.
  • You can add chaat masala if you want.

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33 comments

divya October 12, 2012 - 12:57 am

Wow awesome!! Looks too delectable dear 🙂

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Premalatha Aravindhan October 12, 2012 - 12:59 am

wow so temping sundal in vali,luks cute:)

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Shabitha Karthikeyan October 12, 2012 - 1:03 am

Very tempting Jey. Namma beach la kidaikkara super sundal madriyae irukku !!

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Reshmi Mahesh October 12, 2012 - 1:51 am

Looks very delicious…I love this…Beautiful clicks..

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WeR SAHM October 12, 2012 - 1:54 am

the presentation in vali takes back to memory lane in beach…nice recipe…

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Akila October 12, 2012 - 2:01 am

My favorite

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Sravs October 12, 2012 - 2:18 am

Lovely Presentation and looks delicious !!

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sowmya(creative saga) October 12, 2012 - 2:30 am

love the pics..so tempting..can imagine the tangy taste of raw mango with so many other flavours..yummy

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Torviewtoronto October 12, 2012 - 2:34 am

looks fabulous lovely picture

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srividhya Ravikumar October 12, 2012 - 2:48 am

very tempting jayashri…love the kutty thooku…

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Prathibha October 12, 2012 - 3:19 am

I love this sundal too,nice clicks too jey

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Priti S October 12, 2012 - 3:21 am

Ahh love this …looks so gud and lovely pics

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Divya Pramil October 12, 2012 - 4:10 am Reply
anusha praveen October 12, 2012 - 4:27 am

i love that kutti thooku and this sundal is an all time favorite

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PT October 12, 2012 - 5:11 am

liked your second click.. a fav sundal of every chennaite 🙂

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Sangeetha Nambi October 12, 2012 - 5:21 am

Perfect… Traditional Beach sundal… Love it…
http://recipe-excavator.blogspot.com

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radha October 12, 2012 - 6:23 am

Love the addition of grated raw mango! Never done that. So tempting.

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Priya October 12, 2012 - 6:45 am

Loveeeeeeeee this sundal, fantastic and droolworthy sundal.

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Kaveri Venkatesh October 12, 2012 - 7:05 am

Mmmm…very inviting sundal….Lovely pics

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RAKS KITCHEN October 12, 2012 - 9:03 am

PIctures super, bright and inviting! YUmmy sundal it should be 🙂

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Vimitha Anand October 12, 2012 - 9:53 am

Flavorful sundal.. Love every bit of it

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Sherin Deepu October 12, 2012 - 10:32 am

want to eat them now. Such a great presentation dear. One doubt, hows pattani so yellow.

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admin October 12, 2012 - 11:12 am

hi,
This is white peas, not the green peas.When u cook that this will become yellow.

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Hamaree Rasoi October 12, 2012 - 10:52 am

Bright , sunny clicks of this sundal

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Vijayalakshmi Dharmaraj October 12, 2012 - 2:16 pm

wow… so so tempting jeyashri… i having this white peas on my pantry… will this weekend…
VIRUNTHU UNNA VAANGA

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Sharmilee! :) October 12, 2012 - 3:11 pm

Looks absolutely inviting…Beautiful clicks!

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Veena Theagarajan October 12, 2012 - 3:27 pm

Very inviting.. It is healthy..
great-secret-of-life.blogspot.com

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Hema October 12, 2012 - 6:52 pm

Love this especially with the mango bits in it..

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Shanthi October 13, 2012 - 6:18 pm

Tempting and perfect

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Gajus kitchen October 14, 2012 - 12:34 pm

Very beautiful clicks and love your simple and neat presentation.

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Nandhini Gangadaran September 28, 2013 - 6:41 am

back to marina! From Oman! very inviting

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mani kandan January 16, 2016 - 5:20 am

Madam. U didnt told that whe we should add d red chilly???

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jeyashri suresh January 18, 2016 - 5:12 am

Sorry updated now

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