Home Festival Recipes Green peas sundal | pachai pattani sundal | navaratri recipes

Green peas sundal | pachai pattani sundal | navaratri recipes

by Jeyashris Kitchen
475 views
GREEN PEAS SUNDAL

Navaratri golu is a the one which we look forward for during our child hood days and my mom used to keep a very big Golu and me and and my sister with 2 of our friends do the Park, Zoo and do rangoli. We hang thoranams and its a huge celebration for the entire 9 days. After my sister got married my enthusiasm was not  much but still i will help out my mom in arranging Golu during navaratri. When i got married in my in laws place they don’t have the custom of keeping golu and so now a days i would enjoy going to friend’s houses during Navaratri and happily eat sundal. My mom makes this pattani sundal so tasty and i still i could feel the aroma of that while she is making that. Whenever i make this at home it takes me back to that memory.Let me share the recipe of Pattani sundal today.
pattani sundal
INGREDIENTS

GREEN PEAS (DRIED) 1/2 CUP
CORIANDER LEAVES 2-3 SPRIGS
CURRY LEAVES FEW
GREEN CHILLI 1
GINGER A SMALL PIECE
MUSTARD SEEDS 1/4 TSP
URAD DAL 1/4 TSP
COCONUT (SCRAPPED) 2 TBLSP
SALT TO TASTE
COCONUT OIL FEW DROPS (OPTIONAL)

pattani sundal
METHOD:

  • Soak the green peas|pattani in water for 8 to 10 hours or over night.
  • Pressure cook this with  1 cup water till 3 to 4 whistles.
  • Drain the water. You can add salt while cooking the pattani.

green peas sundal

  • Take out the skin if any comes out.
  • Grind the coriander leaves, curry leaves,ginger, green chilli and coconut into a coarse paste without adding water to this.
green peas sundal pattani sundal
  • In a pan add oil and throw in the mustard seeds and urad dal. When it cracklesand the dal turns golden brown, add the cooked green peas.
  • Mix well and add the ground green mixture.
pattani sundal pattani sundal
  • Mix well and switch off the flame in a minute.
  • Drizzle some coconut oil.

pattani sundal

  • Pattani sundal is ready for neivedhyam.

pattani sundal

You may also like

18 comments

Sowmya Madhavan October 2, 2013 - 4:39 am

Nice and yummy

Reply
Rafeeda AR October 2, 2013 - 5:06 am

looks so yummy…

Reply
Veena Theagarajan October 2, 2013 - 5:21 am

looks so yummy.. healthy sundal

Reply
AparnaRajeshkumar October 2, 2013 - 8:08 am

yummy yummy! one of my favorite sundal !

Reply
Shama Nagarajan October 2, 2013 - 8:48 am

healthy sundal

Reply
ShravsCookBookBlog October 2, 2013 - 11:39 am

Using coconut oil and adding the ground paste gives really nice taste to the sundal…..

Reply
Priya Suresh October 2, 2013 - 5:20 pm

I want a bowl of sundal, very tempting and delicious.

Reply
Vimitha Anand October 2, 2013 - 8:56 pm

Sundal looks so good.

Reply
Srimathi Mani October 2, 2013 - 11:43 pm

I will be making this next week. Looks very delicious.

Reply
Sona S October 3, 2013 - 4:19 am

Sundal looks delicious.

Reply
Happys Cook October 3, 2013 - 5:15 am

yummy sundal…looks awesome…..

Reply
tinku shaji October 3, 2013 - 10:51 am

Looks so yummy

Reply
Gayathri Ramanan October 3, 2013 - 4:07 pm

super yummy sundal and cute music players at the background….

Reply
Hema October 3, 2013 - 4:24 pm

I like that yummy green paste added to the sundal, looks perfect..

Reply
sara May 26, 2014 - 7:49 am

hai jeyashri I like this sundal very much
plz tell where u bought that toys

Reply
jeyashri suresh May 27, 2014 - 7:34 am

Hi sara
I got these toys in Chennai – To be more specific , bought from sundari silks chennai- T.nagar

Reply
Ranjani Sundar October 8, 2016 - 10:12 pm

Hi, sundal looks very delicious. Can I add raw mango to this ?

Reply
jeyashri suresh October 9, 2016 - 12:52 pm

Yes for sure you can add.

Reply

Leave a Comment