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Masala milk recipe|masala paal

by Jeyashri suresh
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Masala milk

Masala milk | Masala paal recipe, a popular hot beverage served in most of the restaurants in Tamil Nadu. Masala milk recipe with full video and step-by-step pictures.

The word masala milk instantly makes me remember Hotel  Saravana Bhavan Chennai. The masala milk served there will be so awesome and we all are a huge fan of it.  Long time I was thinking to make this but a few weeks back I had a sudden craving for masala milk.

Even a small cafe in my hometown sells this masala paal. Whenever we go out for dinner with family, appa always buys this for us. Amma is a huge fan of this masala milk. So we always end up having masala milk after our dinner outside. Do check out this masala milk recipe at home.

Also check out my

Masala milk recipe

Masala milk
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Masala milk | Masala pal recipe

Popular South Indian hotel style masala milk recipe
Prep Time10 mins
Cook Time15 mins
soaking time10 mins
Total Time35 mins
Course: hot beverages
Cuisine: Indian
Keyword: Hot beverages
Servings: 2
Author: Jeyashri suresh

Ingredients

  • 2 and 1/4 cups milk
  • 10 almonds
  • 2 cloves
  • 2 cardamom
  • A small piece of cinnamon
  • 1/8 tsp Turmeric powder
  • 2 pinches pepper powder
  • 4 tsp sugar
  • Saffron few strands
  • Cashew nuts | pistachios few

Instructions

  • Soak the saffron strands in 1 tablespoon of warm milk for 10 minutes.
  • Soak the almonds in hot water for 10 minutes and take out the skin.
  • Grind the almonds with 2-4 tbsp of milk into a smooth paste.
  • Boil the remaining milk with cardamom, clove, and cinnamon.
  • Keep the flame low.
  • After 5 minutes, add the ground almond paste to the milk and the soaked saffron.
  • Boil in a low flame for 5 minutes.
  • Add turmeric powder and pepper powder. Mix it well.
  • Switch off the flame and take out the cardamom, cloves, and cinnamon.
  • Add sugar and mix well and garnish with pistachios or cashew nuts or sliced almonds.
  • Serve hot.
  • In restaurants they serve with malai on the top.

Video

Notes

1.You can serve this chilled.
2. Masala milk is generally served hot in restaurants in Tamilnadu.

 

  • Soak the saffron strands in 2 tablespoons of warm milk for 10 minutes.
  • Finely chop the cashew nuts and pistachios.
masala milk recipe
  • Soak the almonds in hot water for 10 minutes and take out the skin.
  • Grind the almonds with 2-4 tbsp of milk into a smooth paste.
masala milk
  • Boil the remaining milk with cardamom, clove, and cinnamon.
  • Keep the flame low.
  • Add turmeric powder and pepper powder.
  • Switch off the flame and take out the cardamom, cloves, and cinnamon.
  • Add sugar and mix well and garnish with pistachios or cashew nuts or sliced almonds.
masala mik
  • Garnish with pistachios or cashew nuts or sliced almonds.
  • Serve hot.
masala milk
  • In restaurants they serve with malai on the top.
  1. You can serve this chilled.
  2. You can add panakalkandu instead of white sugar
  3. Masala paal | Masala milk is generally served hot in restaurants in Tamilnadu.

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26 comments

Aruna Manikandan October 20, 2012 - 3:32 pm

looks yummy…..

Reply
Vimitha Anand October 20, 2012 - 3:45 pm

Healthy n flavorful milk

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Priya October 20, 2012 - 3:56 pm

Thanks Jeyashri for trying, glad you loved it..Beautifully done.

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Sangeetha Priya October 20, 2012 - 4:00 pm

Yummy tummy filling drink 🙂

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Akila October 20, 2012 - 5:01 pm

Always love this milk.. Thanks for the recipe
Event: Dish name starts with P

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divya October 20, 2012 - 5:52 pm

Mouth watering recipe…looks so delicious yummy

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Vidhya October 20, 2012 - 5:53 pm

Masala milk sounds tasty…delicious recipe.

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Nupur October 20, 2012 - 11:31 pm

absolutely Delish in those winter nights.. so comforting

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RENU October 21, 2012 - 12:20 am

so tasty send it to me

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Priya Satheesh October 21, 2012 - 12:47 am

wow…Very healthy drink..Lovely clicks!

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Veena Theagarajan October 21, 2012 - 1:15 am

Very yummy.. This is the only way I can drink milk.. Love the cup
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Krithi Karthi October 21, 2012 - 1:50 am

Simply delectable..
Wish you could send to our event this month..
Serve It Boiled

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srividhya Ravikumar October 21, 2012 - 3:25 am

very delicious jayashri…

Reply
Premalatha Aravindhan October 21, 2012 - 4:18 am

Wow yummy milk,pass me cup jeyashri…clicks r too gud:)

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sowmya(creative saga) October 21, 2012 - 7:33 am

I have seen this served in any religious functions too.. Love it…looks yumm

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PT October 21, 2012 - 9:16 am

delectable and delicious..

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Faseela Noushad October 21, 2012 - 4:31 pm

Healthy milk….yummy

Reply
Nivedhanams Sowmya October 21, 2012 - 5:33 pm

picture perfect!!! would love to grab the cup from my laptop here!!!

Sowmya
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radha October 21, 2012 - 11:11 pm

I would gladly have this if it was served to me! But to make a glass of milk in this fashion, I guess I would be too lazy. I would love to have one right now.

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Reshmi Mahesh October 22, 2012 - 2:24 am

Yummy healthy drink…Love the flavor…

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Kaveri Venkatesh October 22, 2012 - 3:32 am

Looks Delicious Jeyashree…Lovely clicks

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Kalpana Sareesh October 22, 2012 - 5:39 am

this is a must try.. my hubby isa big fan of this one.. but hv not tried at home..

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Divya Pramil October 23, 2012 - 7:59 am

Am a die hard fan of this milk 🙂 Yummmmm!! Well presented dear 🙂
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You Too Can Cook Indian Food

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Gajus kitchen October 23, 2012 - 1:19 pm

Yummy comforting drink and Lovely clicks..

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Sushma Madhuchandra October 23, 2012 - 1:20 pm

lovely recipe! I never made them at home. Will make it soon.

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