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Rasmalai recipe , rasmalai | easy sweet recipe

by Jeyashri suresh
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RASMALAI RECIPE
       Rasmalai I  tried first time, using Haldirams instant rasgulla during my son’s birthday and it was a super hit . I have seen this recipe in Priya’s blog  and Raks also inspired me to make this .
After tasting this, many of my friends in my apartment tried this and they were insisting me to post this recipe in my blog also , and here comes the recipe for rasamalai.
I made with the Haldiram’s instant rasgulla. If you want to make rasugullas at home click here for the recipe.
Also check out my

INGREDIENTS:

RASGULLAS 15 NO.(1 TIN)
FULL CREAM MILK 1 LITRE
CONDENSED MILK 1 TIN
EVAPORATED MILK 1 TIN
GRATED BADAM 2 TBLSP
SAFFRON FEW STRANDS
ELACHI A PINCH(OPTIONAL)
PISTA FEW(FINELY CHOPPED)

Easy rasmalai
METHOD:

  • Boil the milk and when it becomes warm take out 3 tblsp of milk and soak  the saffron in that milk.
ingredients soak saffron
  • Boil the remaining milk for 15 minutes.
  • After 15 minutes  add  the condensed milk.
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  • Add the evaporated milk and the saffron soaked milk.
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  • Keep the flame very low and stir continuously.
  • Open the rasgulla tin and gently squeeze the rasgullas and dip it in the hot milk.
  • Switch off the flame.
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  • Grate the badam and finely chop the pista(i didn’t use since i don’t have this time).
  • Add this to the rasmalai.
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  • When it is cool, keep it in the fridge and serve chilled.Rasmalai

Note:

  1. While squeezing the rasgullas keep it between your palms and gently squeeze it.
  2. If you squeeze it very hard, after you put it in milk, it will get break.

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55 comments

Shoba J August 9, 2014 - 10:58 pm

Hi Jeyashri. .. As always a yummy and mouth watering....

Should I squeeze out all the rass gently out of rasgolla before I dip them into the milk??

Reply
jeyashri suresh August 10, 2014 - 7:37 am

Yes you can squeeze it out. I mentioned in the post

Reply
sandhya sekar January 28, 2015 - 11:56 am

Hi..........
I dint get evaporated milk in my area, wt shd i do???????????

Reply
jeyashri suresh January 28, 2015 - 2:01 pm

No worries, just add condensed milk only, It will taste good

Reply
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