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Beans curry recipe | beans poriyal

by Jeyashris Kitchen
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Beans curry recipe |
    Beans Curry recipe| Beans Poriyal recipe, South Indian version of beans curry, the addition of cooked toor dal enhances the taste of the curry. This beans curry is a quite common one in our house and pairs well with Sambar, Rasam and Vathakuzhambu too. Generally we don’t add cooked toor dal to beans curry. We just temper with mustard seeds and red chili and cook the beans and add coconut in the last. But if we don’t have coconut in stock or not allowed to take coconut due to any health reasons, you can add some cooked toor dal to the curry.
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Beans curry recipe

Beans curry recipe

  • Recipe Cusine: Indian
  • Prep Time: 10 Minutes
  • Cook time: 15 Minutes
  • Serves: 2-3
  • Author: Jeyashri
  • Recipe Category: Lunch | Dinner
  • Description: Beans Curry recipe| Beans Poriyal recipe, South Indian version of beans curry, the addition of cooked toor dal enhances the taste of the curry..

     Beans  2 cups(chopped)
     Red chili    1-2
    Oil  2 tsp (preferably coconut oil)
    Channa dal  1 tsp
    Urad dal  1 tsp
    Mustard  seeds 1/4 tsp
    Salt  as needed
    Coconut  2 tblsp
    Cooked Toor dal  2 tblsp
    

beans curry

Method with step by step pictures :

  • Heat a pan and add the oil to it.
  • When it is becomes hot, add the mustard seeds,urad dal,channa dal and redchillies.
IMG_3585 IMG_3586
  • When it splutters, add the chopped beans to this.
  • Add salt and stir well.
  • Sprinkle  little water to this.
  • When the beans gets cooked add the cooked toor dal and mix well.
  • Add the grated coconut to it , mix it nicely and switch off the stove.
IMG_3588 IMG_3592

beans curry

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20 comments

Kurinji November 23, 2010 - 3:05 pm

my fav with rasam rice.

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Sharmilee! :) November 23, 2010 - 3:15 pm

Beans poriyal with paruppu is my fav..simple n tasty curry

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Vidhya November 23, 2010 - 3:30 pm

looks good. Ya we make this kind very often..

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PriyaVaasu November 23, 2010 - 4:04 pm

i use yellow moong dal and coconut!!! Curry looks Delicious!!! With Hot Hot Rasam Saadam, Heavenly!!!! 🙂

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aipi November 23, 2010 - 4:39 pm

That sounds delicious..perfect with hot rice n daal 🙂

US Masala

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Sush November 24, 2010 - 1:59 am

last picture is very tempting.

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Rekha shoban November 24, 2010 - 3:06 am

healthy one….nice click!

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Sushma Mallya November 24, 2010 - 3:07 am

Simple,healthy and delicious..

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Prathibha November 24, 2010 - 5:14 am

Looks really yummy..I love this simple stir fry..th eonly difference is I dont add dal to it,rest all same…

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Hamaree Rasoi November 24, 2010 - 6:21 am

Adding daal is new addition to me…Looks very comforting. Perfect with rice

Deepa
Hamaree Rasoi

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RAKS KITCHEN November 24, 2010 - 7:51 am

Sounds very new ans interesting recipe,wonderful clicks Jeyashri!

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Jaisy James November 24, 2010 - 8:16 am

looks yummy

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Priya November 24, 2010 - 8:49 am

My all time fav, love with rasam sadham..

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Padhu November 24, 2010 - 10:59 am

Simple and tasty curry

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Chitra November 24, 2010 - 11:15 am

Sounds simple and delicious .will try soon 🙂

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Sarah Naveen November 24, 2010 - 5:16 pm

i love beans ..this looks so yummy…perfect with rice..

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Rachana November 25, 2010 - 11:23 pm

A perfect recipe. Looks so healthy and delicious.

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Akila November 26, 2010 - 3:50 pm

looks so yummy yummy dear….

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Malar Gandhi November 27, 2010 - 2:22 pm

best with sambar n rasam rice.

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rajesh bajakudlu August 2, 2013 - 11:49 am

NICE I PREPARED BEANS CURRY
THANKS

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