Home made ice-creamHome made strawberry ice cream recipe – no egg – no icecream...

Home made strawberry ice cream recipe – no egg – no icecream maker

We all are a big fan of ice cream at home except my little one. When i attempted my first ice cream at home with MANGO it was a super hit. Few weeks later I attempted the same recipe with replacing strawberry with mango . This was again a super hit. After an year i tried ice cream at home and this time i gave a slight twist by adding evaporated milk. It was so creamy and no one can believe that it is home made. I hurried up while taking pictures as the temperature was hot outside the ice cream started melting!! ice cream

INGREDIENTS:

STRAWBERRY PUREE  (FROM 35-40 strawberries) 2 cups
CREAM 3/4 CUP
CONDENSED MILK 3/4 CUP
EVAPORATED MILK 1/4 CUP
SUGAR 3-4 TBLSP

ICE CREAM

  • Wash and hull the strawberries and make it into a puree with the help of a blender.
  • Reserve 3-4 strawberries to add in the last .
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  • In a wide bowl, add the puree and add the condensed milk, cream, evaporated milk and sugar.
  • If you don’t get evaporated milk just replace with condensed milk.
  • Just adjust the sugar accordingly in that case.
  • Mix gently with a hand blender till everything incorporates well.
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  • In a freezer safe bowl, pour in this mixture and freeze for an hour.

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  • After an hour, take it out and nicely blend in a mixer and freeze it again for an hour.
  • Repeat this procedure for 2 more times.
  • After doing this for 3 times, before freezing this, chop the reserved strawberries into tiny bits and mix well.
  • Deep freeze for 6-7 hours.
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  • Strawberry ice cream is ready to serve.

icecream Notes:

  • I used the nestle cream. Any type of cream can be used.
  • Sugar can be increased or decreased according to the sourness of the strawberry.
  • Do not skip the step of blending the mixture every one hour. This step will make smooth and soft ice cream .
  • As i mentioned already, if evaporated milk is not available, just replace with condensed milk. Just in that case, adjust the addition of sugar.

Check out my Mango Ice cream too.

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53 COMMENTS

  1. என்னோட ஆத்துக்காரி கிட்ட சொல்லி இதை பண்ண சொல்லலாம்னு நினைக்கிறேன். நீங்க என்ன சொல்லறேள்! 😛

  2. I tried this over the weekend. Taste was really good but the ice cream was not creamy (more flaky). May be I did not blend it enough times. Will try next time and will blend more than 3 times.

    • Thanks for trying out spandana. Unlike mango ice cream strawberry needs extra 2-3 times of blending as the texture of the fruit is juicy not fleshy.

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