Friday, October 12, 2012

BEACH STYLE PATTANI SUNDAL|NAVARATRI RECIPES

Whenever i think of Marina beach , Milagai bajji comes to my mind first and next will be this Thengai Mangai pattani sundal. I don’t need to give explanations for this moreas most of us are a big fan of these beach side junk food. I skipped the addition of onions in this recipe as we are making this for navaratri, butif you making this as a snack for kids feel free to add onions.
Pattani sundal 2
In the beach they use the white peas, but you can use green peas or even peanuts too.In the beach they add lots of maangai , onion and carrot and less of sundal but i have added more sundal in my version.
INGREDIENTS:
WHITE PEAS 3/4 CUP
MUSTARD SEEDS 1/4 TSP
OIL 1/4 TSP
ASAFOETIDA A PINCH
RAW MANGO (GRATED) 3-4 TBLSP
CARROT GRATED 2 TBLSP
CHOPPED CORIANDER 1/2 TBSLP
COCONUT(SCRAPPED) 2 TBLSP
RED CHILLI POWDER 1/ 4 TSP
SALT AS NEEDED
CURRY LEAVES FEW
Pattani Sundal 3
METHOD:
  • Soak the white peas for 7-8 hours ,preferably overnight.
  • Pressure cook the peas for 2-3 whistles by adding salt to this.
pattani sundal 1 pattani sundal 2
  • Drain the water and remove the skin .
  • In a pan, add oil and temper with mustard seeds, asafoetida, red chili powder and curry leaves( i didn’t have curry leaves and i didn’t add)
  • When it splutters, add the cooked peas.
  • Mix well and add the grated raw mango,grated carrots, coconut and coriander leaves.
Pattani sundal 3 pattani sundal 6
  • Mix everything well. Switch off the flame. I love to add some grated mango and carrots on the top too while serving.
Thengai mangai pattani sundal
Note:
  • If adding onions , just chop them finely add them raw while adding the mangai and carrots.
  • You can add chaat masala if you want.
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33 comments:

  1. Wow awesome!! Looks too delectable dear :)

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  2. wow so temping sundal in vali,luks cute:)

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  3. Very tempting Jey. Namma beach la kidaikkara super sundal madriyae irukku !!

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  4. Looks very delicious...I love this...Beautiful clicks..

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  5. the presentation in vali takes back to memory lane in beach...nice recipe...

    EzCookbook
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  6. Lovely Presentation and looks delicious !!

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  7. love the pics..so tempting..can imagine the tangy taste of raw mango with so many other flavours..yummy

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  8. looks fabulous lovely picture

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  9. very tempting jayashri...love the kutty thooku...

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  10. I love this sundal too,nice clicks too jey

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  11. Ahh love this ...looks so gud and lovely pics

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  12. i love that kutti thooku and this sundal is an all time favorite

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  13. liked your second click.. a fav sundal of every chennaite :)

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  14. Perfect... Traditional Beach sundal... Love it...
    http://recipe-excavator.blogspot.com

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  15. Love the addition of grated raw mango! Never done that. So tempting.

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  16. Loveeeeeeeee this sundal, fantastic and droolworthy sundal.

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  17. Mmmm...very inviting sundal....Lovely pics

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  18. PIctures super, bright and inviting! YUmmy sundal it should be :)

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  19. Flavorful sundal.. Love every bit of it

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  20. want to eat them now. Such a great presentation dear. One doubt, hows pattani so yellow.

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    Replies
    1. hi,
      This is white peas, not the green peas.When u cook that this will become yellow.

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  21. Bright , sunny clicks of this sundal

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  22. wow... so so tempting jeyashri... i having this white peas on my pantry... will this weekend...
    VIRUNTHU UNNA VAANGA

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  23. Looks absolutely inviting...Beautiful clicks!

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  24. Very inviting.. It is healthy..
    great-secret-of-life.blogspot.com

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  25. Love this especially with the mango bits in it..

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  26. Very beautiful clicks and love your simple and neat presentation.

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  27. back to marina! From Oman! very inviting

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  28. Madam. U didnt told that whe we should add d red chilly???

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