GANESHA CHATURTHI RECIPES

Modakam with thengai poornam uppu kozhukattai Fried modak ellu kozhukattai Ulundu kozhukattai modak withkadalai paruppu  poornam Kondakadalai Vadai

Monday, December 24, 2012

SHANKARPALLI RECIPE | SWEET VERSION

Shankarpalli recipe i tried during Diwali , but due to lot of posts which i posted during diwali time, i couldn’t post this recipe of shankarpalli. So i am posting this finally for Christmas.Though i wanted to bake something couldn’t do , as i was running out of time. I adapted the recipe from here but i followed  my own way of making it. Wish all my readers a Merry Christmas and will see you all soon with interesting recipes.
Shankarpalli 1
INGREDIENTS:(yields approx 1 and 1/2 cups)
MAIDA | ALL PURPOSE FLOUR 1 CUP
RAVA | SEMOLINA| SOOJI 1/4 CUP
GHEE(MELTED)|CLARIFIED BUTTER 1/4 CUP
SUGAR 1/4 CUP
OIL TO DEEP FRY
SALT A PINCH
WATER TO KNEAD THE DOUGH
Shankarpalli 2
METHOD:
  • Powder the sugar in a mixer.
  • In a wide bowl add the maida, rava,powdered sugar , ghee and salt. Knead it into a stiff dough . You can add little water while kneading.
step 2 step 3
  • Cover this and keep it aside for 1/2 an hour.
  • After 1/2 an hour, take out a small ball of dough and roll it into a thick circle.
  • Shankarpallis should be slightly thick.
  • Using a pizza cutter or a knife cut it into diamonds.
step 5 step 7
  • Heat oil in a kadai for deep frying.
  • Fry these diamonds in a medium low flame till they become golden brown.
step 8 step 9
  • Be careful as they become burnt soon.
  • Repeat this for the rest of the dough. Drain the fried one in a kitchen towel and after some time store this in a airtight container.
step 10

Shankarpalli 3
Note:
  1. You can make syrup with sugar and add it to the flour mix instead of adding water.
  2. Fry in medium low flame. Be careful while frying as this will get burnt fast.

          
 

18 comments:

  1. perfect foe snacks...will eat this full.

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  2. perfect snack Jey
    http://great-secret-of-life.blogspot.com

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  3. Hi!!
    Lovely snacks for tea time. looks great!!

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  4. so nice and ate it in my childhood days... don't know the name...nice post

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  5. very delicious and very festive snack!!!

    Sowmya
    Ongoing Event - Let's Party - Eggless Bakes and Treats
    Ongoing Event - SYF & HWS - Ginger

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  6. cute bowls dear.. delicious snack..

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  7. love 2 munch this anytime..looks nice

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  8. Very perfectly done Jeyashri..

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  9. Very crispy snack love this cutie diamond cuts!!!
    Today's Special - Vegan Steamed Cardamom n Nuts Cake

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  10. Nice munchy snack, well done

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  11. feel like munching now with tea. I love this more in mixtures than alone :)

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  12. yummy delight...Join me in Fast Food Event - Poha in my blog.

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  13. i ve tried this.. awesome nice textture n taste. i love it. i liked ur presentation

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  14. Can munch it anytime...looks so good!

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  15. Nice snack .. Can we make this with Wheat flour?

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    Replies
    1. I tried once but didnt turn out crispy

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