Thursday, February 28, 2013

MILAGU AVAL RECIPE | EASY BREAKFAST RECIPES

Poha | rice flakes with  pepper flavour

Milagu aval is a simple and easy recipe to make breakfast and the most interesting part is no need to chop any veggies or even Onions too. Usually i make Poha Upma or Puli Aval out of aval (rice flakes)  but after i had this Milagu Aval in my friend’s place i hooked up with this recipe and asked the recipe from her and tried it twice at home. We loved it very much and it tasted more like VenPongal. This Milagu aval recipe is made in a jiffy and can be had as an evening snack too.Milagu aval 3

 

INGREDIENTS: (SERVES :2)

I used the thin aval, but the original recipe my friend mentioned is to use Thick Aval.  As i don’t have the thick aval i used the thin one. 

POHA | AVAL 1 CUP
BLACK PEPPER 1/2 TSP
CUMIN SEEDS (JEERA) 1/2 TSP
CURRY LEAVES FEW
CASHEWNUTS 1 TSP
MUSTARD SEEDS 1/4 TSP
SALT TO TASTE
OIL 1 TSP

Milagu aval 1

METHOD:

  • Wash the poha (aval) and drain the water.

poha step 1

  • Coarsely grind the black pepper and  cumin seeds and i added the curry leaves to this as the kids will eat, even me too Winking smile
poha step 2 poha step 3
  • In a pan, add the oil and the mustard seeds and when it crackles add the cashew nuts and when it turns brown add the ground  pepper cumin powder.
  • Saute for a minute in low flame , without getting it burnt.
poha step 5 poha step 6
  • Add salt and and mix it nicely and keep in low flame for minutes.

poha step 7

  • If you feel little dry sprinkle 1-2 tblsp of water and mix well.
  • always serve hot.

Milagu aval 2

Note:

  1. Instead of cashew nuts you can add peanuts too.
  2. You can add few drops of ghee in the last to enhance the flavour.
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32 comments:

  1. nice idea of aval with pepper dear....tempting clicks...

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  2. Wow... very innovative and new dish to me...
    http://recipe-excavator.blogspot.com

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  3. Should have been very flavorful with the pepper and curry leaves..

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  4. Simple and healthy breakfast idea

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  5. Very new one... Well presented...

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  6. Healthy breakfast and very useful for lazy mornings.

    sabdhaskitchen.blogspot.com

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  7. love ur recipes n clicks...very tempting

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  8. Nicenew recipe..will try it sometime..

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  9. Simple and flavourful ..gud one

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  10. i love this cashew part :P too good !

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  11. Wow....very nice....looks yummy...:-)

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  12. With the thin variety you have prepared it so well For me they break easily...Healthy breakfast item

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  13. Such a great recipe. Bookmarked.Will let you know (as usual) when I make it

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  14. Woww looks yummilicious...Wish I could grab that bowl.. :) Yum!!!

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  15. Healthy recipe, thanks for sharing.

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  16. Simple recipe and looks very tasty!

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  17. wow, its so easy ,, will surely try. my hubby will love it for sure :)

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  18. so healthy n easy recipe, love your version..milagu aval looks very tasty!

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  19. Very quick and healthy breakfast,flavourful and tempting.

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  20. tried this immediately after seeing :) it turned out so good inspite of not adding curry leaves..definitely a keeper for me!

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  21. lovely presentation and looks delicious..

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  22. love this simple dish.. I do it very often. nice clicks

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  23. Looks and sounds so good. Will try for sure for myself

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  24. Wow.. simple but comforting dish...jiffy tiffin item...

    Thanks for sharing...

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  25. Poha with pepper sounds interesting..looks flavourful and yummy

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  26. Hi there. The current Food on Friday on Carole's Chatter is collecting links to posts about breakfast dishes. I do hope you link this in. This is the link . Please do check out some of the other links – there are a lot of good ones already. Cheers

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  27. can u post receipie for vella aval. (jiggery poha)

    Thank you

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  28. What could be the side dish for this?

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    Replies
    1. We generally have thsi with a papad or a coconut chutney too

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