This weekend lunch menu combo comes with the most popular Restaurant style Sambar sadam with raw banana fry | vazhakkai fry. Generally we make bisibelabath, but this sambar sadam takes place in my kitchen, so rarely. We all love the raw banana fry so i want to pair it up with sambar sadam. This menu is similar to the quick lunch served in restaurants. We all enjoyed this South Indian lunch menu combo
![](https://www.jeyashriskitchen.com/wp-content/uploads/2022/03/IMG_0454.jpg)
This week’s lunch menu has
- Restaurant style Sambar style recipe ( with video)
- Vazhakkai fry (raw banana fry)
- Home made vadam
- Cut mangoes
- Curd rice
- Cut mango pickle
Stay tuned for more interesting recipes coming up in Jeyashris kitchen.