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Bread Manchurian recipe

Bread Manchurian, Easy no deep fry bread manchurian recipe, with full video and step by step pictorial explanation.

Bread manchurian is an easy kids friendly snack recipe. We usually make Gobi manchurian, Baby corn manchurian to pair with fried rice. I just used the same base for manchurian and made with bread.

Usually, bread is deep-fried for making Bread manchurian recipe. I want to make a non-deep fried version of Manchurian. Kids loved this evening snack. While you are thinking about what to make for kids snacks in the evening, do try this Bread manchurian at home.

Also check out my Gobi manchurian, Baby corn manchurian gravy, Schezwan soya chunks manchurian

Check out the interesting Indo chinese Rice varieties from Jeyashris kitchen – Easy veg fried rice, Paneer fried rice, Schezwan fried rice, Baby corn manchurian fried rice and Poha fried rice.

Bread Manchurian recipe

Bread manchurian
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5 from 1 vote

Bread Manchurian recipe

No deep fry bread manchurian recipe
Course Appetizer, Dinner, Snack
Cuisine Indo chinese
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 2 people
Author Jeyashri suresh

Ingredients

  • 4 bread slices
  • 2 tbsp chopped garlic
  • 1 tbsp chopped ginger
  • 2 green chilis
  • ½ capsicum cubed
  • 1 onion finely chopped
  • Spring onion Greens for garnishing
  • 1 tbsp chili sauce
  • 1 tbsp tomato ketchup
  • 2 tsp soya sauce
  • Salt little
  • 4 tbsp oil

Instructions

  • In a pan add 2 tbsp oil
  • Trim the edges of the bread and cut them into cubes.
  • Add sliced bread cubes to the pan.
  • Saute till golden brown and keep it aside.
  • Alternatively you can deep fry the bread cubes in oil.
  • In the pan add 2 tbsp oil and chopped garlic, ginger, and green chili.
  • Saute for a minute.
  • Add 1 chopped onions. I added Spring onion too.
  • Saute and add a little salt. We will be adding sauces so add salt only for onions.
  • Cook till translucent.
  • Add 1 tbsp chili sauce,1 tbsp tomato ketchup, and 2 tsp soya sauce.
  • Mix well and cook for a minute.
  • Now add the capsicum cubes and saute for a minute
  • Add in the bread pieces now.
  • Mix well evenly.
  • Add spring onion greens, if you are not using spring onions it’s ok.
  • Mix well and switch off.

Video

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Notes

1.Always serve the bread Manchurian hot.
2. If you want to deep fry the bread you can do it.
3. I used white bread, you can use whole wheat bread as well.
4. You can toast the bread and cut them into slices.
  • In a pan add 2 tbsp oil
  • Trim the edges of the bread and cut them into cubes.
  • Add sliced bread cubes  to the pan.
  • Saute till golden brown and keep it aside.
  • Alternatively you can deep fry the bread cubes in oil.
  • In the pan add 2 tbsp oil and chopped garlic, ginger, and green chili.
  • Saute for a minute.
  • Add 1 chopped onions. I added Spring onion too.
  • Saute and add a little salt. We will be adding sauces so add salt only for onions.
  • Cook till translucent.
Bread manchurian recipe
  • Add 1 tbsp chili sauce,1 tbsp tomato ketchup, and 2 tsp soya sauce.
  • Mix well and cook for a minute.
  • Now add the capsicum cubes and saute for a minute.
Bread manchurian
  • Add in the bread pieces now.
  • Mix well evenly.
Bread manchurian
  • Add spring onion greens, if you are not using spring onions it’s ok.
  • Mix well and switch off.
  • Bread manchurian is ready to serve.
Bread Manchurian
  1. Always serve the bread Manchurian hot.
  2. If you want to deep fry the bread you can do it.
  3. I used white bread, you can use whole wheat bread as well.
  4. You can toast the bread and cut them into slices for making Bread manchurian.

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