JANMASHTAMI 2015 RECIPES, KRISHNA JAYANTHI RECIPES

Janmashtami recipes

Janmashtami 2015| Gokulashtami 2015 is on September 5th . I have complied a list of recipes you can make for this festival. According to the availability of your time, chose the recipe and celebrate the festival. I will be posting some new recipes too for this year Gokulashtami too. Stay tuned for new festival recipes from Jeyashri's kitchen. Follow Jeyashri's kitchen on facebook and stay updated. Share the picture of the recipe you have tried from here.  Click on the pictures below for the recipe. Scroll down till the end to see all the recipes.



UPPU SEEDAI Uppu seedai VELLA SEEDAI
vella- seedai
NEI APPAM nei -appam SOJJI APPAM
sojji- appam
THEKUZHAL
thenkuzhal
MULLUMURUKU
mullu-murukku
PAALPAYASAM
paal payasam
VELLA AVAL
vella aval
RAVA SEEDAI
rava uppu seedai
7 CUP BURFI
7 cup burfi
THERATIPAL
Theratipaal
MW PALKOVA
MW theratipal
AVAL LADOO
aval ladoo
AVAL KESARI
aval kesari
AVAL KHEER
aval payasam jaggery
POHA KHEER
aval payasam
AKKARAVADISAL
Akkaravadisal
KAJU KATLI
kaju-katli
BUTTER SEV
Butter-murukku
OATS MURUKKU
Oats-murukku
RAVA LADOO
rava ladoo
 Kesar rabdi
 Badam coconut ladoo

 Wheat flour sweet seedai
 Besan murukku

 Sweet gavvalu

MULLU MURUKKU
 Kesar badam peda
 Milk powder burfi
mullu-murukku

 Sukku vellam
 Cashew pepper murukku
 Coconut ribbon pakoda
 Chocolate coconut ladoo

 Shrikand     

 Almond murukku

                                                   
                                                     
 Moong dal murukku
                                                         
 Rava murukku
                                                         
 Milagu thattai
                                                          
 Panchamirtham recipe
                                                             C
 Rice kheer
 Coconut badam ladoo

 Instant nei appam

Check out the home made rice flour recipe below:
Home made- rice flour

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5 comments:

  1. Too delicious collection..Too good

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  2. Janmashtmi celebrations in the holy town of Vrindavan which is a place where Lord Krishna spent his childhood and perfomed raasleelas with his beloved gopis.

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  3. Thank you Jeyashri for this wonderful collection. Tried the seedais following your recipes for krishna jayanthi and they came out well! Cant thank you enough!

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  4. HI Jeyashri!! Shared your seedai recipes with my mother as well this year! Again the seedais came out really well. Thanks a ton for what you do. Keep rocking.!

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